She’s Keeping Farming in the Family

This post is from Rachel Bork, a global process associate manager in the Sourcing division at General Mills. When she’s not working her day job, Bork is involved in the succession planning of her 5th generation family farm in Minnesota. While most farm kids who are in their early 30s are looking to escape the farm, Bork is hoping to ramp up her involvement and someday take over the operation.

Smallholder Farmers Alliance and Timberland Anticipate Haiti’s First Cotton Harvest in 30 Years

Last August, Haiti’s Smallholder Farmers Alliance and global outdoor lifestyle brand, Timberland, planted cotton seeds at a trial site near Gonaives, with the intention to bring cotton growing back to Haiti after a 30 year hiatus. Four months later, the cotton plants are thriving and at various stages of maturing.

Wendy's | Investing in Quality and Making Progress on Animal Antibiotics

We’ve just published a year-end recap of our corporate responsibility efforts at Wendy’s. Having now done this twice, it’s fair to say this is a practice we will follow on at least an annual basis. It was a busy year with encouraging progress on several fronts, and we spent a lot of time working on sustainable food issues related to the livestock in our supply chain.

Shop Local? Why Healthy Soil Matters

If you live in a large city, you likely have the luxury to head to the grocery store or farmer’s market of your choice to buy produce. Whether you need sweet potatoes for your holiday yams recipe or kale to prepare meals for the upcoming work week, you rely on the fact that the items that you want are there waiting. It can be easy to forget how robust the global agriculture industry is that grows the food that we’ve become accustomed to buying on demand. However, every year on December 5 we observe World Soil Day (WSD), a day meant to raise awareness about the importance of healthy soil as well as a day to advocate for the sustainable management of soil resources. At its essence, this day celebrates the life-giving power of food.

Empowering a New Generation of Farmers in Colombia

Fruandes Frutos de los Andes SAS joins the Business Call to Action, pledging to improve the lives of rural Colombians through fair trade organic farming

Agricultural Evolution: Carbon Neutral, Climate Smart

A new climate for agriculture

Global Ambition, Local Action: How 5 U.S. Communities are Raising the Bar

From creating a safe haven for people and pets, to growing locally to provide work opportunities, to stewarding natural resources for future generations, we work around the clock to help our communities thrive.

Upgrading Technology and Farming Methods Will Help India’s Mint Farmers: Mars

We use it in tea, lip balm, shampoos and a myriad of culinary recipes. It grows like a weed in North America, but is the currency of survival for many struggling farmers in India. Mint, a common plant that includes menthol, peppermint, lavender and sage has for years, a redeeming quality that has benefited rural farmers in Asia’s second-largest country: It’s simple to grow and harvest, and doesn’t take a lot of technological knowledge to benefit from its crops. It can also be sold as an oil and repurposed to a variety of commodities.

North Face Shares Climate Beneficial Supply Chain Innovation at the Product Level

During 2017 there has been increased focus on the Sustainable Development Goals and how companies can lead the charge. Many companies are working to improve their supply chains, but rarely share the progress with consumers at the product level. Recently, one company was able to create a supply chain innovation and design a product that shares the initiative with consumers in an easy, accessible way.

Reasons to Believe: Modern Agriculture and Climate Action

For at least 10,000 years, agriculture has been central to the way people live. Yet across that immense span of time, there probably has been no time when the enterprise of growing our food has been more crucial to the world than right now.

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