Client News Feed

Profile in Innovation: Imran Munshi, The Sole Seeker

In honor of Dow’s 125th anniversary year, we’re celebrating our people because it's their ability to imagine better that has driven innovation and success throughout our history.

Albertsons Companies Announces New “Top 5 by 2022” Commitment to Responsibly Source Sushi

Albertsons Companies today announced the addition of the “Top 5 by 2022” Sushi Commitment to its Responsible Seafood Program.
As part of its ongoing efforts to advance the sustainability of the extensive seafood offerings at the company’s nearly 2,300+ stores, Albertsons Companie

USDA and EPA Welcome New U.S. Food Loss and Waste 2030 Champions

The Environmental Protection Agency (EPA) and the U.S. Department of Agriculture (USDA) welcomed seven companies to the U.S. Food Loss and Waste 2030 Champions, companies that have committed to reducing food loss and waste in their U.S. operations

FedEx Express, iRAP Launch 5-star Global Connections Initiative in India

The International Road Assessment Programme (iRAP), a registered charity dedicated to preventing road deaths through safer road infrastructure, in association with FedEx Express, has announced the launch of the 5-Star Global Connections Initiative.

Profile in Innovation: Jeroen Bello, The Man at the Wheel

The electrification of cars comes with new requirements and opportunities for materials. Bello and his team recently developed battery fire protection foam sheets for electric vehicles in response to a need by car brands to ensure safety.

Albertsons Companies Sushi Program: Tuna Traceability Study

Earlier this year, Albertsons Companies achieved our Top 5 by 2022 Sushi Commitment 18 months ahead of schedule, and our commitment to responsibly sourced seafood doesn’t stop there.

Feed Our Kids. Fuel Our Future. Albertsons Companies and Albertsons Companies Foundation Begin Sixth-Annual Hunger Is Campaign to Raise Money for Breakfast Programs for Kids.

Albertsons Companies and Albertsons Companies Foundation are once again teaming up with their customers across the country to help make sure every kid starts the day with a healthy breakfast.

Albertsons Companies Executive Presents Diversity Webinar

Don’t miss an enlightening and empowering webinar by Jonathan Mayes, Senior Vice President, External Affairs & Chief Diversity Officer at Albertsons Companies, focusing on the most common forms of bias, and how to identify and remove these barriers.

Albertsons Companies Joins the #ChooseToChallenge Campaign

This International Women’s Day, Albertsons Companies is joining the #ChooseToChallenge campaign. We choose to call out gender bias and inequity, seek out and celebrate women’s achievements and work together to help create an inclusive world.

How Albertsons Companies and Its Seafood Suppliers Are Tackling Illegal Fishing

The oceans provide us with some of the world’s most sought-after delicacies, from Alaskan king crab to succulent scallops, as well as the ever-popular tuna for a sandwich. Americans consume, on average, 15 pounds of seafood a year, contributing to a $60 billion US industry.

Albertsons Companies Selects Afresh Technologies AI Platform

"Managing these variables ultimately allows us to offer our customers even higher quality fresh products and further reduce our food waste."

Closed Loop Partners joins with CVS Health, Target & Walmart to Announce Winners of “Beyond the Bag” Innovation Challenge

The Center for the Circular Economy at Closed Loop Partners announces the nine winners of the Beyond the Bag Challenge: ChicoBag, Domtar, Eon, Fill it Forward, GOATOTE, PlasticFri, Returnity, SmartC and Sway.

Albertsons Companies Marks World Oceans Day by Taking Actions to Fulfill our Pledge to End Use of Eel in Sushi

At Albertsons Companies, we do a lot of work behind the scenes to ensure that we are providing responsibly sourced seafood products as part of our Responsible Seafood Program. Following our January 2018 announcement to remove eel from our sushi products, we immediately started wo

Design 2.0: Unlocking Pet Food Bag Recyclability With Polyethylene

Through new technology, resin and machinery innovation the collaboration successfully led to the development of this recyclable wide-format MDO-PE bag. Using only polyethylene and a minimal layer of EVOH ensures recyclability while delivering the same performance and properties o

Truist Celebrates Pride Month

At Truist, teammates are celebrated for their individuality, and everyone is welcomed, valued, and included. Throughout June and every month, we want to lift up and learn from LGBTQ+ voices – their stories, journeys, and experiences.

Update to HR 774 blog: FishWise Partners Support Senate Bill to Combat Illegal Fishing

Congratulations to FishWise partners Albertsons Companies [and others] for their contribution in urging the U.S. Senate to pass S. 1334: Illegal, Unreported, and Unregulated (IUU) Fishing Enforcement Act of 2015.

118 Organizations Make Sustainability Appeal for Critical Improvements in Global Tuna Fisheries

A wide consortium of global tuna buyers, NGOs, and fishing industry associations have issued a call to regional fishery management organizations that they adopt more stringent rules on harvest strategies, fish-aggregating devices, bycatch limits, catch monitoring and control, and

Road Safety Matters: FedEx Publishes 2019 Report

FedEx publishes new 2019 report: Road Safety Matters. Take a look and be inspired by initiatives helping road safety NGOs save lives and prevent injuries worldwide. Join us in helping make all of our journeys safer by following the road safety tips we share in the report.

Albertsons Companies Celebrates America Recycles Week

We recycle throughout our operations, including in our offices, manufacturing plants, distribution centers, and stores! In 2019 alone, Albertsons Companies recycled more than 780 million pounds of cardboard and 25 million pounds of plastic film.

Albertsons Goes Fishing For Sustainable Sushi

Albertsons added sushi to its “Top 5 by 2022” project, which promises that the five most popular wild and farm-raised seafood species used for sushi in its stores will be sourced sustainably and responsibly.