Supply Chain & the Circular Economy

Cocoa Market Turmoil: How Hershey Is Innovating Through Unprecedented Challenges

The Hershey Company

Supply Chain & the Circular Economy

Sustainable Strategies for Grocery Growth

Tetra Pak

Strengthening the Social Economy: A Conversation With Catherine LaCour, Chief Marketing Officer at Blackbaud

In this episode of the Champions for Social Good podcast, Rachel Hutchisson speaks with Catherine LaCour, chief marketing officer at Blackbaud, about how organizations can strengthen the social economy to build a better world. Learn why leveraging data, individual impact and radical collaboration are critical to achieving greater impact.

Earth911.com Interviews: Cynthia Figge, CEO of CSRHub.com

Consumers have access to corporate sustainability and social responsibility reporting they can use to select the companies they can trust to act ethically. With the rise of "big data" and transparency, there is more information on which to base a smart buying decision than ever before. Cynthia Figge, co-founder and CEO of CSRHub.com, a Seattle-based website that rates and ranks companies based on environmental and social responsibility, joins Mitch Ratcliffe to discuss what CSR reports cover, why business has learned sustainability is good for their bottom line, and how consumers can begin to access CSR data -- including on Earth911.com

BSR18: A New Blueprint for Business

The world is changing at a rapid pace. The business agenda is changing, and the sustainability agenda needs to change with it. At the BSR Conference 2018 in New York City November 6-8, we will be presenting “A New Blueprint for Business,” defining a path that enables business to thrive in societies that prosper.

Ecolab to Receive World Environment Center’s 2018 Gold Medal Award for Corporate Sustainability

The World Environment Center (WEC) is pleased to announce that Ecolab will receive the Gold Medal for International Corporate Achievement in Sustainable Development during the 34th annual Gold Medal Presentation Ceremony in Washington, D.C., on May 17. Doug Baker, chairman and CEO of Ecolab, will accept the award on behalf of the company.

Stomachache? Soil gets them, too

If your mother told you it’s important to chew your food, she was right. Dr. Kris Nichols, microbiologist and former chief scientist of Rodale, can scientifically prove it. “We all have microbes that process food in our stomachs, and if you don’t chew your food well, the microbes get upset and lead to a stomachache,” she says. Believe it or not, soil acts in the exact same way.

General Mills Is Spending More to Develop Organic Ingredients That Customers Can Trace

General Mills became a food giant by pioneering ideas to get people in and out of the kitchen more quickly. Now, it has moved to the front lines of an agricultural movement it didn’t start. A series of investments in recent months for its growing portfolio of natural and organic products has been aimed at fortifying the land where its food is grown.

Announcing the Global Engagement Forum: Live, Hosted by PYXERA Global, October 10 - 11

PYXERA Global is proud to announce the third Global Engagement Forum: Live, to be held on October 10-11, 2018 in the Washington, D.C. metropolitan area. The invite-only forum focuses on four solvable problems within the Sustainable Development Goals. Leaders and experts from business, government, and nonprofit organizations will come together for two days of intensive collaboration.

EFI Welcomes Rouge River Farms to Its Growing Family of Ethical Suppliers

Rouge River Farms joins a fast-growing network of certified growers that have made a commitment to improve labor conditions, food safety and pest management through Equitable Food Initiative’s workforce development program.

The company’s farming and packing operations in Clewiston, Florida, became EFI's first certified grower shipper on the East Coast after meeting more than 300 rigorous indicators, based on independent assessment by third-party certifier SCS Global Services.

Harnessing Uganda’s Agricultural Potential to Improve Farmers’ Lives

Divine Masters Ltd (DML), a Ugandan socially-focussed agribusiness enterprise, has joined Business Call to Action (BCtA) with the aim to incorporate 96,000 Ugandan farmers into its agricultural value chain, increasing their production yields, reduce post-harvest losses through climate adaptation practices, improve access to markets and increase household income by 10 percent by 2020.

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