SCS Global Services (SCS), a leading international third-party certifier of environmental claims, is now authorized under the Airport Carbon Accreditation (ACA) program to verify greenhouse gas (GHG) emissions inventories for participating Airports. This accreditation is the latest addition to SCS’ broad suite of carbon footprint, carbon offset validation and verification, GHG management, and other climate-change related services.
Despite an impressive start, single-use technology recycling is still in its infancy in the biopharma industry. The MilliporeSigma/Triumvirate partnership is the only one of its kind in the industry and is focused primarily on East Coast facilities. As global disposable plastic production continues to exceed the ability of waste management to keep up, recycling is becoming imperative.
Global supply chains are becoming increasingly complex, leading to a growing risk of Human Rights abuses. These mounting complications mean that even businesses in ‘clean’ sectors such as renewable energy producers and electric car manufacturers are facing questions around the human rights risks and challenges in their supply chains.
In February 2016 The New York Times ran a story, “Oaxaca’s Native Maize Embraced by Top Chefs in US and Europe,” highlighting the work of a new company called Masienda that was sourcing landrace (heirloom) corn from small farms in Mexico. Masienda’s business model emphasizes conservation of agrobiodiversity, while supporting smallholders using sustainable/organic farming methods. When some of us here in Santa Fe saw this article we asked the question, “Why can’t this be happening in New Mexico as well?” And so the New Mexico Landrace (Heirloom) Corn Project was born.
Iroquois Valley Farms has reached a milestone: This spring we added the 50th farm to our portfolio. Our farmland REIT — honored as a “Best for the World” company from B Labs — provides secure land tenure for 35 farm families working nearly 9,000 acres of farmland. More families will be joining the Iroquois Valley Farms fold soon.
The challenge is clear for global food and beverage companies: as the population rises, the ag sector they rely on will need to produce more food with fewer greenhouse gas (GHG) emissions while shifting toward farm practices that conserve or restore diminishing water and soil resources. Sustainable sourcing strategies and supply chain transparency will become—and are already– essential practices for the food and beverage industry to ensure that their suppliers are making these critical changes.
As significant owners of and lenders to companies, investors can be major forces in driving these sustainable sourcing practices. It’s in their best interest to do so, as business risks that affect company bottom lines can show up as decreased revenue or stranded assets in investor portfolios.
If you’ve ever wanted a bee’s-eye view of what life is like for the planet’s hardest working pollinators, then check out the new virtual reality video experience “The Extraordinary Honey Bee“ developed for Nestlé’s Häagen-Dazs brand.
Dell expands its closed-loop recycling program from plastics to now include precious metals, keeping these valuable materials out of landfills and in the economy.
The buyer-supplier relationship is changing in more ways than you might imagine. Consumers and retailers are increasingly demanding that suppliers demonstrate their sustainability: How are buyers and suppliers collectively adapting to changes in the market, as well as labor and environmental pressures?
In states where Key has a presence, there are approximately 1.7 million low- to moderate-income (LMI) households. Many LMI individuals don’t have bank...
Highlighting the top news, commentary, and research for the week coming from SHQ. The highlights newsletter also spotlights one profiled organization...
The business landscape is reorienting itself and you can almost hear priorities shifting toward change-readiness and the bigger picture. And in this...
