Today, Smithfield Foods, Inc. joined forces with Kroger to donate more than 39,000 pounds of protein to the Freestore Foodbank. Smithfield’s contribution was part of the company’s 2018 Helping Hungry Homes® donation tour. Now in the program’s 10th year, Helping Hungry Homes® is Smithfield’s signature hunger-relief initiative focused on alleviating hunger and helping Americans become more food secure. The donation, equivalent to more than 157,000 servings, will help families fight hunger across Ohio, Kentucky, and Indiana.
Dennis Pittman, who serves as Smithfield Foods’ senior director of hunger relief, last week received the Frank Timberlake “Innovation in Action” Award from the Second Harvest Food Bank of Metrolina, a Feeding America Food Bank based in Charlotte, N.C.
Each year, the Second Harvest Food Bank of Metrolina hosts an awards luncheon for partners in the community who have gone above and beyond to support their mission to end hunger in the 19 counties they serve throughout North Carolina and South Carolina. Dennis has been recognized for his leadership of Smithfield’s Helping Hungry Homes® initiative and his years of work to support the fight against hunger.
Each year, the Second Harvest Food Bank of Metrolina hosts an awards luncheon for partners in the community who have gone above and beyond to support their mission to end hunger in the 19 counties they serve throughout North Carolina and South Carolina. Dennis has been recognized for his leadership of Smithfield’s Helping Hungry Homes® initiative and his years of work to support the fight against hunger.
Bloomberg was yesterday awarded the ‘Corporate Workplace’ award at the annual British Council of Offices (BCO) Awards in London, which recognize excellence and innovation in workplace design. The award, which was accepted by Catriona Henderson, Head of Facilities for Bloomberg, EMEA and Simona Bencini, Partner & Architect, Foster + Partners, was judged by a panel of industry experts from the engineering, property, architecture, construction and design sectors who praised the Bloomberg project for “taking office building sustainability to unmatched levels of excellence.”
Camp Westwood is a branch of the Pawtucket YMCA tucked away off the beaten path in Coventry, RI. The 60 acres of land is open from April to October each year for locals to camp, swim, kayak, or just enjoy the beautiful setting. And as our employees turned into the camp this Earth Day, we were greeted with a sign that read “Thank You National Grid Volunteers.” We hadn’t done anything to deserve the thanks yet, but we were about to earn it.
The Erb Institute is the University of Michigan’s business-sustainability partnership between the Ross School of Business and the School for Environment and Sustainability. We work with business leaders to help them improve company competitiveness through enhanced social, environmental and economic performance. Our degree programs prepare students to be future business leaders for sustainability, while our research and executive education prepare current business leaders for what’s next in sustainability.
PYXERA Global is pleased to announce our participation in the Taproot 2018 U.S. Pro Bono Summit hosted by the Taproot Foundation and BMW Foundation on April 18–19 in San Francisco, CA. The Taproot Foundation’s annual event brought together leaders in the practice of Global Pro Bono to share knowledge, challenges, and experiences in an effort to better facilitate pro bono work that drives social change. PYXERA Global joined other leaders in the practice to discuss Global Pro Bono projects as they relate to technology, leadership, and food access.
The U.S. Department of Energy (DOE) today unveiled the fourth installment of the “Better Buildings Challenge SWAP,” featuring General Motors and L’Oréal USA. In this online video series, the companies swap energy management teams to gain new insights, save money and improve the energy performance of their industrial facilities. The result is an informative, behind the scenes look at what it takes to improve manufacturing competitiveness through energy efficiency.