Food Politics

Corporate stories about Food Politics across 3BL's network.

Latest in Food Politics

MealConnect Is Making A Difference
Preventing food waste and feeding people facing hunger is proving to be easier than ever thanks to Feeding America’s MealConnect application.
General Mills Foundation & MealConnect
Each year, 72 billion pounds of good, safe food ends up in landfills in the U.S., yet people go hungry. With support from General Mills, Feeding America created a technology platform called MealConnect that gives food donors a convenient, free and safe way to reduce waste and connect surplus meals with those facing hunger.
Student-Powered Hunger Relief
Food waste is prevalent across the globe, but have you ever thought about how much waste might be happening on college campuses?

Americans waste 40 percent of the food that’s produced. And the average college student generates 142 pounds of food waste every year.

These statistics are staggering when nearly 15 percent in the U.S., or 47 million people, live below the poverty line.
General Mills Foundation & The Nature Conservancy
Healthy soil is crucial for growing food and is a powerful and natural lever to reduce the impact of climate change. So that future generations have enough food, the General Mills Foundation is supporting The Nature Conservancy’s road map to help improve soil health.
General Mills Foundation & The Campus Kitchens Project
The Campus Kitchens Project teams with the General Mills Foundation to prepare healthy meals for the community from perishable food that would otherwise go to waste.
Connecting the Dots on Biodiversity and Agriculture
Companies — particularly food companies — have a role to play in promoting biodiversity in agriculture.
A Taste of General Mills Podcast: 3 Organizations Leading the Way on Food Rescue
As a global food company, General Mills is deeply committed to ensuring that food systems are sustainable. So with billions of pounds of food wasted every year around the world, we partner with organizations who are working to rescue food from being wasted or tossed into landfills. In this episode, we spotlight the outstanding programs of FareShare, Feeding America and The Campus Kitchens Project. For more information, visit us at blog.generalmills.com.
JetBlue Helps Food Brands in New York Blossom With Third BlueBud Business Mentoring Program
Now in its third year, JetBlue’s BlueBud initiative offers innovative, socially responsible food and beverage brands special access to JetBlue senior leaders and the airline's unique product development culture, as well as valuable industry insights.