People: We Remove Barriers

We are committed to serving up good for our people and communities, while making room for all people and voices across all aspects of our brands and franchise business.

Videos from Client

Content from this campaign

Inclusion & Opportunity

Asian American Native Hawaiian and Pacific Islander (AANHPI) Heritage Month: Meet Pragna P. – Area Coach, Taco Bell Corp.
For Pragna, a month like AANHPI Heritage Month is a time to take stock of what you’ve learned, learn some more, and celebrate diverse communities and all their differences.

Inclusion & Opportunity

Asian American Native Hawaiian and Pacific Islander (AANHPI) Heritage Month: Meet Gaurav G. – Area Coach at Franchise Organization, Summerwood
To honor and celebrate this month and the AANHPI community at The Bell, we will share their stories every week in the month of May in hopes that they not only educate but inspire you to drive positive and intentional impact within your community.

Inclusion & Opportunity

What Equity, Inclusion & Belonging (EI&B) Means for KFC Pan-Europe
This week, leaders from KFC across Pan-Europe gathered for a day-long workshop on equity, inclusion and belonging with an emphasis on how our commitment to inclusion intersects with KFC’s social purpose of Feeding People’s Potential.

Inclusion & Opportunity

Slice of Life Spotlight Series: Trish Baney
As part of our journey to build a ‘Culture of Connection’ that is more equitable, inclusive and where everyone feels like they belong, we are kicking off our “Slice of Life” employee spotlight series.

Education & Workforce Development

The Taco Bell Foundation Serves Up $10 Million In Live Más Scholarships To Educate, Inspire, And Connect Future Leaders
The Taco Bell Foundation is breaking down barriers to education for young people pursuing their passions, in a record-breaking year for applications and awards.

Inclusion & Opportunity

Asian American Native Hawaiian and Pacific Islander (AANHPI) Heritage Month: Meet Katie – FSQA Scientist, Taco Bell Corp.
Katie is a leader of the Business Employee Resource Group, Live Más CREAsians, and an advocate for inclusion. For her, AANHPI Heritage Month means that her community is being heard, celebrated, and recognized for their achievements.

Awards & Rankings

KFC Foundation Awards $2.5 Million in Scholarships—The Biggest Award Year to Date
In 2023, 500+ KFC restaurant employees received a KFC Foundation Scholarship. Of those, eleven KFC restaurant employees received a $20,000 scholarship, and hundreds received a $5,000 or $2,500 award.

Corporate Responsibility

How I Got Here: Russ Bendel
After more than five decades of service in the restaurant industry, Russ Bendel has announced his upcoming retirement as CEO from The Habit Burger Grill. Read about Russ's storied career in "How I Got Here."

Philanthropy

KFC Transforms Its Stores Into Schools for Underprivileged Children
Each morning, the restaurants will be transformed into classrooms where the children can enhance their skills in various areas, such as basic literacy, mathematics, arts, vocational skills, social etiquette, and hygiene.

Inclusion & Opportunity

Pizza Hut Spotlight: Meet Jason Cochran, CEO of American West Restaurant Group
We recently sat down with Pizza Hut franchisee Jason Cochran, CEO of American West Restaurant Group, to learn more about his background and career journey, hear some of the challenges he’s faced in business and discover what advice he’d give aspiring business owners.

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