For Kraft Heinz, one of the largest food and beverage companies in the world, food safety is paramount. That’s why their central California plant looked to Ecolab to help ensure consistent cleaning on every level — microbiological, physical and chemical. The aim was two-fold: boost safety and drive more efficient use of resources.

As part of Mohawk Group’s ongoing commitment to leave more handprints than footprints, we joined Groundswell, Elevate Energy and other partners in south Chicago for the unveiling of a new smartflower™ solar system.

Speaking at the company's annual Sustainability Summit in London yesterday, HP's UK MD, George Brasher, explained how the environmental benefits of "short run printing" could play a part in countering the carbon footprint of businesses' supply chains.

Following are four easy-to-follow tips developed with the Pollinator Stewardship Council that you can use in your garden.

Sappi Limited, a leading global producer of dissolving wood pulp, speciality and packaging papers, graphic (printing and writing) paper and biomaterials, is pleased to announce its support as one of the founding partners of The Prince of Wales Global Sustainability Fellowship Programme.

Michigan is moving ahead of other Midwest states as its two largest utilities propose a combined $20.5 million investment in electric vehicle infrastructure.

Smithfield Foods, Inc., announced its donation of scholarship awards for the National Conservation Foundation’s (NCF) 2018 International Envirothon Competition where 250 high school students compete in teams to demonstrate their environmental knowledge and problem-solving skills.

This spring, Timberland employees kicked off their 11th annual Victory Garden season at the brand’s global headquarters in Stratham, NH. Each year, dozens of employee volunteers pull on their boots and slip on their gardening gloves to plant, weed, water and harvest the many vegetables and fruits grown just outside the building’s front entrance.

Whole Kids Foundation announced today that it raised more than $60,000 to fund 30 new educational bee programs through the first Give Bees a Chance campaign during June’s National Pollinator Month. Grant recipients cover 23 states, providing educational opportunities around science, ecology, nutrition and agriculture for 15,574 students.

Healthcare for the Underserved: Inclusive Business Innovation is a three-part podcast series exploring how Inclusive Businesses are developing innovative solutions to provide healthcare to underserved and unserved communities.