The monthlong effort involved virtual volunteer activities by employees and monetary donations, including customer-purchased Shield of Recognition sales.
In communities across the U.S., one in eight Americans, or nearly 40 million people, struggle with hunger, according to the U.S. Department of Agriculture. To raise awareness and combat the issue, Walmart, Sam’s Club, Feeding America® and member food banks are kicking off their sixth annual nationwide “Fight Hunger. Spark Change.” (FHSC) campaign, which will run from April 22 to May 20.
Today, AmpleHarvest.org, the nation’s only virtual solution to food waste and hunger, has announced the appointment of John Powers, Chief Corporate Development Officer at Deloitte, as their new Board President.
"We are thrilled that John’s taking the reins to help us towards further reducing hunger and food waste in America," said AmpleHarvest.org Executive Director, Gary Oppenheimer. “As a gardener himself, he sees the opportunity, presented by the nation’s 42 million gardeners, to donate their excess harvest to nearly 8,500 AmpleHarvest.org registered food pantries. The solution impacts hunger, food waste and climate change on a vast scale.”
From healthy food access to social connectedness, gardens provide powerful benefits to communities, to families, and most importantly, to children’s lives. That’s why ScottsMiracle-Gro launched the Gro More Good initiative with a commitment to connect 10 million children to the benefits of gardens and greenspaces over the next five years.
Today, Smithfield Foods, Inc. and Lowe’s Supermarket joined forces to donate more than more than 41,000 pounds of protein to Roadrunner Food Bank. Smithfield’s contribution was part of the company’s 2019 Helping Hungry Homes® donation tour. Helping Hungry Homes® is Smithfield’s signature hunger-relief initiative focused on alleviating hunger and helping Americans become more food secure. The donation, equivalent to more than 167,000 servings, will help families fight hunger in New Mexico.
Catherine Davis, Feeding America's chief marketing and communications officer, is interviewed about the purpose and mission of Feeding America, and how companies (like General Mills) are partnering to support their work.
The collaboration project between Costa Cruises and the Fondazione Banco Alimentare Onlus food bank to recover and reuse surplus food produced on board cruise ships for social purposes continues. Costa Fortuna, calling today at Genoa, has officially become part of the Costa ships' food donation programme.
Albertsons Companies and Albertsons Companies Foundation today announced the results of a wide-ranging donation and community involvement effort to effect change in the neighborhoods they serve. Through the hard work of its employees and generosity of its customers, the nation’s
The Global FoodBanking Network (GFN) announced today a total of US$800,000 in grants for food banking organizations across the globe through the Zero Hunger Food Bank Challenge.
Approximately 11% of the world's inhabitants (some 821 million people) face chronic hunger, according to the United Nations Food and Agriculture Organization. T. Rowe Price, however, is committed to supporting global hunger relief— the firm maintains alliances across the globe with organizations such as City Harvest London, Care and Share Food Bank, San Francisco Marin Food Bank, Feeding Tampa Bay, and the Maryland Food Bank.
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