UN Global Compact Announces Refreshed Board Appointed by the UN Secretary-General

The United Nations Global Compact is pleased to announce today new Members to its Board, appointed by UN Secretary-General António Guterres. Seven new Board Members have been appointed alongside remaining Members and the previously announced Vice-Chairs Bola Adesola and Paul Polman. The Secretary-General will continue in his role as Chair.

HP Introduces Annual Sustainable Impact Report; Renews Commitment to Planet, People and Community

Report highlights top environmental goals achieved, significant growth in minority hiring in the US and millions touched by education programs

Dell Accelerates Toward 2020 Legacy of Good Goals

Dell Inc. released its annual 2020 Legacy of Good update today, continuing the company’s long-term commitment to society, team members and the environment. The report summarizes efforts during fiscal year 2018 (Feb. 4, 2017 – Feb. 2, 2018). The report and corresponding activities are rooted in Dell’s acknowledgement of its responsibility to realize a sustainable and prosperous future.

The Bellona Foundation and Carnival Corporation & plc Sign Agreement to Continue Improving Sustainable Cruise Tourism

The Bellona Foundation and Carnival Corporation & plc, the world’s largest cruise company with nine global cruise line brands, have signed an agreement of cooperation where the parties agree to work together to continue improving environmental and sustainability impact. The newly formed cooperation is based on the two parties’ shared vision of an even more sustainable cruise industry in a future zero emission society.

We Can’t Afford Simplistic, Binary Thinking When It Comes to Food Production

As head of R&D for a major vegetable seed company, I get to travel around the world to meet with farmers and many other veggie-loving stakeholders from across the food chain. Thanks to events hosted by our seed brands, De Ruiter and Seminis, I’ve had the pleasure of interacting with vegetable suppliers, grocery retailers, restaurateurs, renowned chefs, food writers/bloggers, and other stakeholders. I have also had wonderful opportunities to speak at many culinary or “foodie” events.

An International Dialogue With Sappi's Sustainability Leadership

Sappi Limited board member and SETS Committee Chair Valli Moosa and Sappi North America’s Chief Business Sustainability Officer Jennifer Miller exchange thoughts on sustainable forestry.

Farming Up: Modern Biology Will Maximize the Potential of Vertical Controlled-Environment Agriculture

I recently had the opportunity to participate in a workshop on Vertical Farming as a pre-summit event at the World Agri-Tech Innovation Summit in San Francisco. I had the pleasure of joining key leaders from this promising new industry to discuss the role that plant science and technological innovations may play in optimizing yields and delivering valuable products. My message was simple: Partnerships between seed companies and vertical controlled-environment producers, and the application of modern biology tools to create custom germplasm, will be key to enabling these new and exciting production systems, just as they are in today’s most commonly-used fruit and vegetable production systems.

PNC Foundation Supports Cool Globes Exhibit in Pittsburgh

Today, Mayor William Peduto is excited to announce the grand opening of Cool Globes in Pittsburgh. The nearly 30 large globe sculptures - described as “public art with a purpose”- will be on display in Market Square, PPG Plaza and Gateway Center through early October. Cool Globes: Hot Ideas for a Cooler Planet aims to raise awareness of and inspire viewers to take actions on climate change.

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