Driving Sustainability Into the Product

Jeffrey Whitford is Head of Global Corporate Responsibility and Life Science Branding at MilliporeSigma. While they are working on developing sustainable practices, in this episode he describes for us how his company took a more aggressive approach to start – they are driving sustainability into their products.

A Dream Job for a Coffee Lover

As one of the world’s largest coffee producers, we know how to make a good cup of java. We also know that we can make an incredible impact in growing coffee sustainably. The work we do to help coffee farmers grow healthy beans — and dramatically improve their incomes — is one of the many reasons I’m proud to work at Nestlé. Because of our size, the way we source coffee beans can really make a difference in the lives of growers and in the health of the environment.

Sold Out: The Global Engagement Forum: Live Reaches Capacity

The Global Engagement Forum: Live 2018 has reached full capacity. Hosted by PYXERA Global, the Forum will convene more than 300 leaders and innovators in the Washington, D.C. metropolitan area October 10 & 11. Leaders and experts from business, government, and nonprofit organizations will come together for two days of collaboration around specific global challenges within the United Nations Sustainable Development Goals.

Caterpillar and the Space Age Chemical

Grinder burn is caused by improper grinding in the manufacturing process and can cause parts to fail prematurely. Caterpillar routinely uses an acid etch check on a variety of manufactured parts to detect any presence of grinder burn.

Harnessing Mobile Technology to Train Supply Chain Workers

Dell has a large and dynamic supply chain, with supplier facilities located in many regions around the world and many suppliers involved at multiple tiers in the manufacturing process. We require all suppliers to comply with all applicable laws and recognized international standards, and also abide by the high social and environmental responsibility (SER) standards outlined in the Responsible Business Alliance Code of Conduct and Dell Supplier Principles.

The Future of Energy Is Decentralized

In every part of the world, from the industrialized to the emerging economies, energy systems are shifting from a highly centralized architecture (i.e., large generation plants, long transmission lines, and one-way flows of energy) to a decentralized, distributed network model. This model takes the form of microgrids (or “mini-grids” in Africa and Asia), small, integrated systems capable of autonomous operation; and as Distributed Energy Resource Management Systems and Virtual Power Plants, as ways of making the existing bulk power grid more flexible. Some compare this to the advent of “the internet of energy.”

Sodexo Launches New Plant-Based Menus Across Hundreds of University, Healthcare and Corporate Services Accounts Nationwide

According to a Nielsen global survey, 39% of American consumers are working to incorporate more plant-based foods in their diets. Sodexo, a food services and facilities management company committed to improving Quality of Life, launched its new plant-based menus in hundreds of accounts across its Universities, Healthcare, and Corporate Services segments. The new menus featuring 200 plant-based recipes were created in partnership with the Humane Society of the United States (HSUS) and the World Resource Institute-Better Buying Lab (WRI), to meet consumer demand for plant-based options and reduce the environmental impact of food offerings.

Kohler Co. Honored With 2018 ACLCA Corporate LCA Leadership Award

On September 26th, The American Center for Life Cycle Assessment (ACLCA) honored individuals and companies advancing the application of life cycle assessment and innovation in environmental sustainability at LCA XVIII during the Annual Awards Dinner in Fort Collins, Colorado. Kohler Co. received the 2018 Corporate LCA Leadership Award.

Kellogg’s Amy Senter Sits Down With the Erb Institute Ahead of Innovation Forum Detroit

When I was going into undergrad, I wanted to do something in the sciences and had always had a strong affinity for the environment. I can remember back to my elementary school days when we had a “cans for critters” campaign, where we collected soda cans, and all the money from the recycling went to the San Diego Zoo.

How an Actress Helped Bring High-Quality Goat Cheese Mac to Your Kitchen

A deep affection for the goats that provide their product is built into Stickney Hill’s business model. Their ‘Happy Goat Program’ insists upon the highest standards of care from the local farmers who supply the dairy, ensuring that their cheeses aren’t only high-quality, but also kind. Their commitment to sustainability and animal-friendly practices make Frankie and Dave ideal partners for us at Nestlé.

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