GEC launches EPEAT 2.0, a major update to the world’s leading ecolabel for responsible electronics. New criteria strengthen climate action, circularity, chemical safety, and supply chain performance. Learn more at epeat.net.
Jeff Hanratty, applied sustainability manager for General Mills, spoke with TriplePundit about the company’s efforts to identify and address key water risks related to agricultural production. He began by explaining how the organization created its focus on priority watersheds. Water is an extremely localized issue, and each geographic area has its own unique challenges that affect the quantity and quality of available freshwater. As a result, in 2016 General Mills analyzed 41 watersheds affecting its supply chain globally.
We’re eight years into our 10-year Unilever Sustainable Living Plan and have made significant progress across many of our ambitious targets. We have also learnt a lot during that time. Not least that new technologies, new business models and new ways of thinking are all vital to creating the change the world needs – quickly and at scale.
Although more than seven-in-10 (73%) Americans think global warming is happening and nearly the same amount (72%) say global warming is important to them personally, according to new research from Yale, the concept of climate change is still called into question on a nearly daily basis.
The problem of apparel waste has become, with over 10.5 million tons dumped in landfills in North America every year. There are many statistics quoted on the matter, but leave it to say that the vast majority of what we get rid of ends up in landfills, some say as high as 80%.
As consumers we have an opportunity to help stem the flow of garments to landfill. The important thing is to avoid apparel waste by thinking of alternatives for your clothes before throwing them out. Learn more about how you can give them a second chance at life and join the conversation on #MakingApparelBetter. To view the entire Conscious Consumption campaign, visit the Genuine Responsbility site at https://www.genuineresponsibility.com/en/stories/news/conscious-consumption/
Gildan is participating in the Fashion Revolutions’ #whomademyclothes campaign, a global movement working to elevate transparency in the clothing industry and change the way clothes are sourced, produced and consumed.
The collaboration project between Costa Cruises and the Fondazione Banco Alimentare Onlus food bank to recover and reuse surplus food produced on board cruise ships for social purposes continues. Costa Fortuna, calling today at Genoa, has officially become part of the Costa ships' food donation programme.
CNH Industrial has published its 2018 Sustainability Report. This Report was prepared in accordance with the GRI Standards, the main international framework for reporting on governance, environmental and social themes, and the AA1000 AccountAbility Principles Standard.
On April 4, industry leaders gathered for several panels at Harvard University’s Richard A. and Susan F. Smith Campus Center to discuss topics ranging from food waste to agricultural innovation at the Small Change, Big Impact Food Summit. The event was hosted by Harvard University Dining Services and Hormel Foods.
Watch Christopher Raeburn and other panelists explore what actions should the luxury and fashion industry shpuld take to reduce its environmental impact and show how can business growth can be reconciled with sustainability.
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