Kashi Brings “Certified Transitional” Organic Products to Consumers
Cereal brand Kashi has long been in the organic food space. In fact, it was the first to launch an organic cereal back in 2002, according to Take Part. Now, in an effort to keep up with demand, Kashi is offering a new way to encourage farms to transition to organic. This week the brand announced it will be introducing a "Certified Transitional" label on certain cereals.
Atlas Copco and TigerPress: Partners in Sustainability
Atlas Copco’s mission is to deliver sustainable growth. We do everything we can to ensure reliable, enduring results through responsible use of our resources; human, natural and capital. Sustainability lies at the heart of our innovative products and is driven by our committed employees, but it goes even farther than that. We view sustainability as an opportunity. We use it to drive product innovation, reduce costs, reduce risks and create business opportunities. Therefore, it’s important to us we choose business partners that share similar values.
Homegrown Talent Makes a Great Recipe
Michelle DiTondo, SVP of Human Resources for MGM Resorts International, discusses new ways her company is working to fill the 1,000+ jobs it has available at any given time.
Building Our Software-Centric Workforce
Retraining and reskilling your workforce is daunting – even for a startup with a handful of employees. When you’re a nearly 140-year old company with more than 280,000 employees globally, it can seem impossible.
Energy Savings Checklist for Your Compressed Air System
The most expensive component in the total cost of compressed air—including capital costs and service and maintenance costs—is energy consumption. In fact, over the lifespan of a compressor, energy typically costs several times more than the purchase price of the compressor. Thus, maximizing energy efficiency saves money, while also contributing positively to the environment.
How Sodexo is Making it Easier for Kids to Eat Healthy
We know how important it is for kids to eat healthy. Parents and educators strive to ensure children have access to healthy options at home and at school — but what about in their communities?
Dairy Processor Upgrades to VSD Technology for Maximum Energy Savings
For a New England-based dairy processor, producing two million gallons of milk per week requires a sophisticated operation that runs smoothly and efficiently.

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