Sustainable Sourcing

Purchase our raw materials from sustainable sources, improve farmer livelihoods and work with our industry to scale regenerative farming practices.

Videos from this campaign

Beekeeper

Content from this campaign

Sustainable Development Goals

Griffith Foods Commits to Transformative Call to Action for Sustainable Food Systems at UNFCCC COP28
Griffith Foods, a global food development partner, proudly announces its participation in the United Nations Climate Change Conference (UNFCCC COP28), taking place in Dubai, UAE, from November 30th to December 12th.

Responsible Business & Employee Engagement

Griffith Foods' Chef Davide Bossi, Regional Culinary Director Regarding Bees and Honey
We had the opportunity to sit down with Chef Davide Bossi, Regional Culinary Director at Griffith Foods, to ask him about his interest in bees and honey, part of our 2024 Food and Flavor Outlook.

Sustainable Development Goals

Griffith Foods’ Carbon Emission Reduction Goals Validated by Science Based Target Initiative (SBTi)
Griffith Foods is proud to announce its near-term science-based emissions reduction targets have been validated by the Science Based Targets initiative, a collaboration between CDP, the United Nations Global Compact, World Resources Institute and the WWF!

Sustainable Development Goals

Griffith Foods' Juliana Meneses at EcoVadis’ Annual Sustain Conference
Griffith Foods Global Director of Sustainable Sourcing, Juliana Meneses, recently presented at EcoVadis’ Annual Sustain Conference, a 2-day event created to connect sustainable supply chains.

Sustainable Development Goals

Griffith Foods' Kim Frankovich on Sustaining Sustainability Podcast
We are excited to share that our Global Vice President of Sustainability, Kim Frankovich, recently recorded a podcast for “Sustaining Sustainability” with its host, CB Bhattacharya!

Responsible Production & Consumption

Griffith Foods Joins the Plant Based Foods Association
Griffith Foods is thrilled to announce that they have recently joined as members of the Plant Based Foods Association, the first and only U.S.-based trade organization supporting plant-based food companies.

Responsible Production & Consumption

Griffith Foods Joins AIM-Progress to Advance Responsible Sourcing
"For us, making a positive difference in the world includes protecting human rights and operating our supply chains responsibly."

Responsible Production & Consumption

Creative Ways To Reduce Food Waste in Restaurants With Adult Fish and Chips
Where there’s an abundance of food scraps, there’s an abundance of opportunities for innovative solutions. It just takes creativity and imagination to turn every morsel of food waste into gold.

Responsible Production & Consumption

Barnyard Leftovers Turned Birria Quesadilla
While complex flavor usually comes with complex preparation, Corporate Chef Bryan Fisherkeller simplifies the traditional birria dish (but not flavor) in one of his favorite concepts: Barnyard Birria Quesadillas.


Responsible Production & Consumption

Eliminating Food Waste Through Repurposed Products
Experts believe reducing food waste is a viable solution to fighting climate change. Pursuing a more sustainable food system must begin from the top-down, but there’s evidence that consumers are on the brink of getting on board.

More from Griffith Foods

  1. Climate Action & Environmental Management
    Reach net-zero carbon in our own operations by 2030 and partner with suppliers to reduce their climate impact.

  2. Health & Nutrition
    Be the leading nutritious and sustainable product development partner for our customers, developing industry leading solutions that enable the...

  3. Sustainable Sourcing
    Purchase our raw materials from sustainable sources, improve farmer livelihoods and work with our industry to scale regenerative farming practices.

  4. Wellbeing & Fulfillment
    Empower and support our People, ensure fair pay and equitable working practices, and create opportunitiesf or underrepresented and marginalized groups...

  5. Sustainability Reports
    Sustainability Reports from Griffith Foods