Small and medium sized enterprises have a huge impact on our global society and world. In this video, GRI Chief Executive Tim Mohin talks about why SMEs should join the GRI Competitive Business Program, designed to help SMEs get started with sustainability reporting.

Merck for Mothers talks to Jennifer James of Social Good Moms about maternal health and maternal care.

Whirlpool Corporation, the world's leading major home appliance company, is recognized by the Ethisphere Institute, a global leader in defining and advancing the standards of ethical business practices, as one of the 2018 World's Most Ethical Companies.

Avera Health is pleased to announce that the Walking Forward Program, based in Rapid City, has been awarded a grant for over $1.6 million from the Bristol-Myers Squibb Foundation to increase lung cancer screening rates for high-risk smokers living in western South Dakota.

It's rare that an idea or solution comes along that solves a variety of problems facing the world. Plant-based proteins is one of those. Whether it is human health, animal welfare, deforestation or climate change (or all of those) that concerns you, consuming more plant-based proteins can offer a simple (and tasty) way to make a positive contribution to solving them.

The food system is changing. It always has, but now it needs to change to reduce waste and optimise the use of plant proteins. Challenges like these have led the World Business Council for Sustainable Development, of which Nestlé is a member, to work on a new programme called FReSH - Food Reform for Sustainability and Health. FReSH will focus on the solutions that businesses can bring, and proteins will be at the centre.

Walter Cronkite was the legendary CBS anchorman known as “The most trusted man in America.” In 2003, 84-year-old Walter took me, then 23-years-old, on the first of many spins on his sailing vessel, the Wyntje. We talked constantly while tacking our way through the mountain-bordered waters of the British Virgin Islands. Walter and I were both of Dutch decent, and proud of it. Having the opportunity to talk hours on end with such an iconic figure was life changing for me. And it all started with that first sailing trip. We met because Walter was also a close friend of my boss, consumer advocate Remar Sutton. He visited Remar often during the winters.

Smithfield Foods, Inc. and the University of Virginia School of Engineering & Applied Science announced today a research partnership to explore and advance regenerative medicine technologies leveraging porcine bioproducts. The research is part of a collaborative project between UVA and Smithfield Bioscience, a strategic business platform within Smithfield Foods that is focused on supporting a range of biotechnology solutions in areas of human therapeutics, tissue fabrication and regenerative medicine.

A new survey of 1,700 companies shows the benefits of diversity and inclusion go deeper than innovation for companies around the world.

Before I was accepted into the Amgen Scholars Program, I was quite sure about a career in academia, but this summer ultimately convinced me that university-based research is a job with which I would be happy.