In 2024, realizing the product's packaging hadn’t changed in several years, a cross functional team of Bath & Body Works engineers, distributors and packaging experts analyzed opportunities for improvement.
Innovating for Balance covers sustainability management, responsible sourcing, efficient production with environmental key performance indicators, Lenzing’s innovations, key ecological and social developments as well as economic factors in the 2016 financial year.
How do we decide what to eat every day? Most of us would probably say that we consider our health when we’re selecting food. But our food choices are also influenced by how much time and money we have, as well as intangibles like our cultural heritage and emotions.
The nation’s largest electricity producers continue to substantially reduce emissions of key air pollutants, the latest comprehensive analysis of U.S. power plant emissions shows.
How is being a “social change strategist” different from traditional CSR leadership roles? Here are 5 lessons you can learn from Walmart's CSR efforts.
Aramark (NYSE: ARMK), a global leader in food, facilities and uniforms announced today the latest step demonstrating its commitment to environmental sustainability by reducing, reusing and recycling food waste through responsible practices, from the initial purchase to final waste disposal.
At Intel, we have tracked and published our workforce diversity data for many years in our Corporate Responsibility Report, and when our data indicated that we were not doing enough to attract and retain the women who work here, we took action.
Bloomberg LP’s in house print business, Bloomberg Ink, has been named “Print Center of the Year” as well as “Best in Show” in the Non-Offset category by the In-Plant Printing and Mailing Association (IPMA).
Americans toss out, on average, 72 billion pounds of safe, edible food each year. Around 52 billion of those pounds flow from manufacturers, restaurants, and grocery stores into landfill. Feeding America, a nationwide network of over 200 food banks, has developed a new tech platform called MealConnect to intercept some of that trash-destined food and divert it toward the one in eight food-insecure people in the United States.
The business landscape is reorienting itself and you can almost hear priorities shifting toward change-readiness and the bigger picture. And in this...
The business landscape is reorienting itself and you can almost hear priorities shifting toward change-readiness and the bigger picture. And in this...
Highlighting the top news, commentary, and research for the week coming from SHQ. The highlights newsletter also spotlights one profiled organization...
