"Cereal has been a familiar, convenient breakfast tradition for over a century - but most people don't realize it is a nutrition powerhouse, especially when it comes to fiber," says WK Kellogg's Chief Wellbeing and Sustainable Business Officer
Subaru of America, Inc. today announced the completion of a Pet Travel Seat Pilot Study as part of its continued partnership with Center for Pet Safety (CPS), a registered 501(c)(3) non-profit research and consumer advocacy organization. Subaru and CPS have tested pet products most commonly used by pet parents when traveling.
Sodexo Foundation announced that the application period for the 2016 Stephen J. Brady Stop Hunger Scholarships opens today, October 5 and closes December 5, 2015. The scholarship program urges students to apply to #Get5Give5 and impact millions. Students from K-12 through graduate school are eligible to apply for a $5,000 scholarship with matching $5,000 grant for the charity of their choice by visiting SodexoFoundation.org.
Two of the most looming threats to modern health that people are becoming all too familiar with are diabetes and obesity. They have quickly raised concerns of health experts and the general populace alike and now there is a less pronounced culprit that scientists are taking notice of.
In the effort to advance the fight against post-harvest loss the First International Congress on Postharvest Loss Prevention will convene in Rome, Italy October 4-7. Harry Pastuszek, Vice President of Enterprise and Community Development for PYXERA Global, will present on the Global Initiatives for Reducing Post-harvest Losses panel.
As the trend for safety and compliance issues become more paramount, entities such as the Nebraska Ethanol Board are taking a proactive and forward-thinking approach to safety. According to an article published by ethanolproducer.com, safety gurus from various organizations will meet to discuss multiple compliance and safety issues. The annual meeting is set for October 13th in Kearney, Nebraska.
In late summer, the ideas started pouring in from every corner of the world.
Thousands of designers, architects, biologists, engineers, students, nature-lovers, and big thinkers had answered the call to completely rethink our food system using design inspiration from nature.
Join 3BL Media (@3BLMedia) along with Neil Hawkins, Dow (@neilchawkins); Susan Rae Ross, USAID; Priya Madina, GSK (@Primad77); Gary M. Cohen and Renuka Gadde, BD (@BDGlobalHealth); The Global Health Fellows Program II (@GHFPII) and PYXERA Global (@PYXERAGlobal), to discuss the SDGs and the opportunities to improve global health through tri-sector partnerships. With only 60 minutes to discuss these SDGs, the chat will touch on topics areas that impact the panelists the most.
Cascale shares updates from its Board of Directors who serve as the principal governing body and are responsible for setting the strategic direction...
AEG embraces its responsibility to enrich the lives of people in the communities around the world where we do business, and to use business to create...
Everyone’s financial journey is different. We make intentional efforts to meet the individual needs of clients and communities through a diverse range...
The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...
