Responsible Production & Consumption | Tetra Pak

On World Milk Day, Tetra Pak U.S. and Canada Celebrates the Contributions of UHT Technology to Increasing Access to Safe, Nutritious Milk

Through ultra-high temperature (UHT) technology, sensitive food and beverage products can be safely stored unopened at room temperature for up to 12 months without the need for additives or preservatives.

Eat Your Vegetables! Why Eating a Plant-Based Diet is Good for You and the Environment

Everyone seems to be trying to live a healthier lifestyle. From increasing physical activity, to practicing meditation, to consuming more mindful and sustainable foods – people are seeking information and making positive lifestyle changes to improve their health and well-being, as well as the environment.

The Carbon in our Food

“If food waste were a country by itself, it would be the third largest emitter of greenhouse gases behind China and the United States.”

We Now Interrupt This Program…Focus on Food Waste

Remember when I said that tossing out a single strawberry wastes about a half-gallon of water?

It’s Full Speed Ahead for the Biomimicry Global Design Challenge Accelerator Teams

Last October, eight teams from around the world were chosen to be part of the first-ever biomimicry food systems accelerator.

Sodexo’s Commitment to Partnership for a Healthier America: Making Progress

The Partnership for a Healthier America (PHA) was established in 2010 to tackle the childhood obesity crisis by transforming the marketplace and our communities. PHA works with the private sector to make healthier choices easier for busy parents and families. The group ensures that commitments made are commitments kept, by working with unbiased third parties to monitor and publicly report on the progress its partners are making.

The Water We Eat

I expect most of us believe that the greatest amount of water we consume comes in the form of showers, baths, and drinks. Nope, and it’s not close.

Food Waste: The Harvest is Just the Beginning

We waste one-third of our food. That is, quite simply, a failing grade.

Who Wants to Say the Blessing? Food Waste is a Big Deal

It turns out that food waste is a big deal. It’s a huge deal, actually. Big enough of a deal that I’m going to dedicate four more blog posts to it.

Talk with Green Guy Show - 3/20/16 - Mayors Climate Summit Series - Alicia Zatcoff, Sustainability Mgr, City of Richmond, VA

Radio interview: Mayors Climate Series, City of Richmond, VA Sustainability Dir. Alicia Zatcoff - 3/20/16

The Global Sourcing Council

It’s Time for Responsible Leaders to Take Action to Eliminate Child Hunger (SDG 2)

This week, Global Sourcing Council's 17 Weeks for 17 SDGs Intiative explores Goal 2 with examples of action from organizations and businesses to end hunger, achieve food security, improve nutrition, and promote sustainable agriculture in their business strategy.

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