Eat Your Vegetables! Why Eating a Plant-Based Diet is Good for You and the Environment

Everyone seems to be trying to live a healthier lifestyle. From increasing physical activity, to practicing meditation, to consuming more mindful and sustainable foods – people are seeking information and making positive lifestyle changes to improve their health and well-being, as well as the environment.

The Carbon in our Food

“If food waste were a country by itself, it would be the third largest emitter of greenhouse gases behind China and the United States.”

We Now Interrupt This Program…Focus on Food Waste

Remember when I said that tossing out a single strawberry wastes about a half-gallon of water?

It’s Full Speed Ahead for the Biomimicry Global Design Challenge Accelerator Teams

Last October, eight teams from around the world were chosen to be part of the first-ever biomimicry food systems accelerator.

Sodexo’s Commitment to Partnership for a Healthier America: Making Progress

The Partnership for a Healthier America (PHA) was established in 2010 to tackle the childhood obesity crisis by transforming the marketplace and our communities. PHA works with the private sector to make healthier choices easier for busy parents and families. The group ensures that commitments made are commitments kept, by working with unbiased third parties to monitor and publicly report on the progress its partners are making.

The Water We Eat

I expect most of us believe that the greatest amount of water we consume comes in the form of showers, baths, and drinks. Nope, and it’s not close.

Food Waste: The Harvest is Just the Beginning

We waste one-third of our food. That is, quite simply, a failing grade.

Who Wants to Say the Blessing? Food Waste is a Big Deal

It turns out that food waste is a big deal. It’s a huge deal, actually. Big enough of a deal that I’m going to dedicate four more blog posts to it.

Talk with Green Guy Show - 3/20/16 - Mayors Climate Summit Series - Alicia Zatcoff, Sustainability Mgr, City of Richmond, VA

Radio interview: Mayors Climate Series, City of Richmond, VA Sustainability Dir. Alicia Zatcoff - 3/20/16

It’s Time for Responsible Leaders to Take Action to Eliminate Child Hunger (SDG 2)

This week, Global Sourcing Council's 17 Weeks for 17 SDGs Intiative explores Goal 2 with examples of action from organizations and businesses to end hunger, achieve food security, improve nutrition, and promote sustainable agriculture in their business strategy.

Latest Campaigns

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    Advancing our communities worldwide through philanthropic investments, partnerships, and employee volunteerism.
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    The building sector accounts for nearly 40% of carbon emissions and nearly 50% of the consumption of natural resources. The industry stands at a...
  3. Collaboration and Partnership
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  4. Advocacy
    Position Action Against Hunger as a leading advocate for policy change and investment—calling for increased public health spending, improved nutrition...
  5. Opportunity for All
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  6. Responsible Investing
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  7. KeyBank Foundation: Helping Communities Thrive through Education, Workforce Development, and Service
    KeyBank Foundation helps build thriving communities by supporting organizations and programs that foster thriving students and a thriving workforce...
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    General sustainability insights.
  9. License to Operate
    Corporate governance, risk management, operational integrity, and regulatory compliance are demanding challenges that companies face in today’s ever...
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    Whirlpool Corporation has several CSR partners including United Way, Habitat for Humanity International, Boys & Girls Clubs of America and Consulada...