Through ultra-high temperature (UHT) technology, sensitive food and beverage products can be safely stored unopened at room temperature for up to 12 months without the need for additives or preservatives.
Five years ago, DuPont commissioned the Economist Intelligence Unit to develop the Global Food Security Index (GFSI). While the Index seeks to answer a simple question – how food secure is a country? – in reality, it presents a clarion call to action for governments, farmers, non-governmental organizations and agricultural companies alike.
Hundreds of students and professionals answered the call to help fix our broken food system by looking to nature to create design solutions. Now, after receiving 86 submissions from 18 countries, the Biomimicry Global Design Challenge judges have chosen ten winning teams.
On June 9th, 2016 the Economist Intelligence Unit released its 2016 Global Food Security Index (GFSI). The GFSI, sponsored by DuPont, is an annual benchmarking index that provides a common framework for understanding the root causes of food insecurity by examining the dynamics of food systems around the world. Through this framework, the GFSI has created a unique country-level food-security measurement tool that addresses the issues of affordability, availability and utilization in 113 countries.
A recently released white paper from the DuPont Advisory Committee on Agricultural Innovation & Productivity, “The Urban Transition: Implications for Global Food Security,” explores the urban growth landscape, the opportunities and challenges of global urbanization, and the implications of urbanization on food and nutrition security.
Is there another profession in our society that is, or perhaps should be, treated with the same respect and appreciation that we usually afford our religious ministers? I say yes, and it is another ancient profession: the farmer.
Members of the Food Waste Reduction Alliance (FWRA) – representing the nation’s grocers, food manufacturers and restaurants – briefed staff from the U.S. House of Representatives on the alliance’s mission and progress to mitigate food waste in the U.S.
Cascale shares updates on its strategic partnerships with industry stakeholders geared toward shifting the industry into one that gives back more than...
Entergy’s 2025 performance report, “Energy for a better future” presents an overview of our company’s 2025 achievements, future plans and strategies...
Focus on preventing and treating malnutrition across life stages. Highlights include early detection, community-based treatment (e.g., MUAC screening...
For more than 160 years, Bacardi has been a family-owned company guided by its heritage. From the revolutionary introduction of BACARDÍ rum, the birth...
