National Forest Week, held annually during the second week of June, raises awareness for the 193 million acres of National Forests across the United States and the benefits these landscapes provide.
Earth Day at the FCA US headquarters often brings out the “wild” in our employees, but this year, we were schooled on the ways in which we can do our part to help mitigate the effects of global climate change in our homes. As part of an on-going collaboration with FCA US, Avondale High School students were tasked with designing and building model homes with a system that used chemical reactions of plants and other autotrophs, as well as pollinators, to help reduce the effects of human activity on the environment.
Innovations in sustainability are at the heart of Bloomberg’s office designs, from engineering to construction to building operations. But our new European headquarters in London is our greatest achievement in sustainability yet — in fact, it’s the world’s most sustainable office building. It scored a 98.5 percent BREEAM sustainability rating, the highest design-stage score of any major office development.
To celebrate Earth Day 2018, Legg Mason investment affiliates have provided five ways in which ESG factors can be used to identify solid investments that care for the future of our environment.
Earth Day challenges individuals and organizations in the U.S. and around the world to think about what they can do to protect and improve the planet. Nestlé Purina, a leader in pet care, is investing in innovative ways to reduce its environmental impact, helping to ensure a healthy future for pets and the people who love them – today and in the future. Over the past decade, Purina has significantly reduced its environmental footprint in the U.S., particularly across manufacturing operations, by working to reduce water usage, greenhouse gas emissions and waste in support of Nestlé's 2020 sustainability commitments.
As Earth Day approaches this weekend, NASCAR along with select Official Partners and the Arbor Day Foundation today announced a new initiative that will be responsible for planting and distributing trees to communities devastated by natural disasters across the United States.
No company is an island, especially when it comes to the cooperative work of making the world a habitable place for the long haul. HP’s been in the game since our founding, making us a leader in transitioning to a low-carbon economy and the first major tech company to set goals for cutting our supply chain’s greenhouse-gas footprint.
There are clear signals that the climate has changed over the past century. Around the world, people are beginning to feel the effects, from increased average and extreme temperatures, to changes in rainfall patterns, to more severe and less predictable storms. At Mars, we source key agricultural materials from countries and communities that are vulnerable to the impacts of climate change.
What does it mean to consistently be recognized as one of the most sustainable and ethical companies in the world? How can we—through our actions—work to not only continuously reduce our impact, but have a net positive impact on the world? How do we communicate this impact to our employees, our customers, our shareholders? And, importantly, how do we help our clients achieve similar—or even greater—results?
In its “ABC’s of Food Labels,” U.S. non-profit Green America has awarded SCS Global Services’ Sustainably Grown® certification program four and a half stars, among the highest rankings earned by any of the popular global sustainable agriculture ecolabels. This is just the latest recognition received by Sustainably Grown, which covers a comprehensive set of environmental, social, economic, safety and quality attributes related to the production of fresh fruits and vegetables, herbs, nuts, cut flowers, and ornamental plants. Additionally, Sustainably Grown certification is well aligned with consumer demand, according to a recent nationwide study of U.S. shoppers. The research was conducted by Category Partners, one of the leading third-party fresh produce analytics firms in the U.S.
In celebration of Earth Week 2018, Seattle Pacific University, the Puget Sound Food Hub and Sodexo, the university’s dining services partner, teamed up to launch its first-ever Farm to Table lunch event. The event will give students a taste of new locally-sourced menu items and an opportunity to connect directly with Seattle-area farmers to learn first-hand about the menu’s ingredients.
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