The World Environment Center (WEC) is pleased to announce that Ecolab will receive the Gold Medal for International Corporate Achievement in Sustainable Development during the 34th annual Gold Medal Presentation Ceremony in Washington, D.C., on May 17. Doug Baker, chairman and CEO of Ecolab, will accept the award on behalf of the company.
It is important for environmentalists to acknowledge each step back at the same time they celebrate every two steps forward. Credibility is lost if sustainability’s successes are trumpeted while ignoring its failures.
If your mother told you it’s important to chew your food, she was right. Dr. Kris Nichols, microbiologist and former chief scientist of Rodale, can scientifically prove it. “We all have microbes that process food in our stomachs, and if you don’t chew your food well, the microbes get upset and lead to a stomachache,” she says. Believe it or not, soil acts in the exact same way.
Hollywood actress Maggie Q, along with CLP Director of Group Sustainability Dr Jeanne Ng, City University of Hong Kong Chair Professor of Atmospheric Science Prof Johnny Chan and the Green Earth Founder and Executive Director Edwin Lau, shares how people can change their habits and attitude to contribute to the global sustainable movement.
Los Angeles Business Journal ranked Tetra Tech as the #1 Environmental Engineering and Consulting Firm in Los Angeles County for 2018. With headquarters in Pasadena, California, Tetra Tech was founded in 1966 and has grown to 522 employees in Los Angeles County, with 17,000 employees and 400 offices worldwide. Led by CEO and Chairman Dan Batrack, Tetra Tech’s full-service work includes expertise in water, environment, infrastructure, resource management, energy, and international development.
FedEx is committed to using its size, scale and network to multiply positive outcomes for businesses, people and communities around the world. The 2018 Global Citizenship Report tracks these efforts across three areas: Economy, Environment and People. Highlights from the report include:
General Mills became a food giant by pioneering ideas to get people in and out of the kitchen more quickly. Now, it has moved to the front lines of an agricultural movement it didn’t start. A series of investments in recent months for its growing portfolio of natural and organic products has been aimed at fortifying the land where its food is grown.
As enchanting as coastal sea oats look, their golden tassels dancing in the ocean breeze from Florida’s Panhandle to North Carolina’s Outer Banks, what lies hidden beneath the sand is even more magical. The roots of this dainty-looking grass extend as deep as 5 feet below the surface, and literally anchor the dunes in place. For the fragile barrier islands, sea oats are the first line of defense.
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The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...
Highlighting the top news, commentary, and research for the week coming from SHQ. The highlights newsletter also spotlights one profiled organization...
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