With wedding season just around the corner, Albertsons Companies (NYSE: ACI) today announced they are offering customers an easy, affordable, and environmentally-friendly online option for purchasing fresh, hand-cut wedding flowers.
While we’ve had a long-standing connection to the Xerces Society in the U.S., the General Mills partnership with the French Observatory of Apidology (OFA) in Southern France has taken flight over the last couple years, with more than $200,000 in grants to the organization to help it make an impact across Europe.
People know how to protect themselves from disease, but what about bees? Varroa mites are one of the most significant threats to honey bee health today.
The Xerces Society is on the forefront of protecting pollinators in the U.S. and we’re proud to partner with them. In this episode, you’ll hear about their mission from Eric Lee-Mäder, who co-directs the Xerces Society’s pollinator conservation program. And you’ll find out how you can help, too.
More than 80 percent of the almonds sold worldwide are grown in California. The state also is home to one of the best examples that we know for creating habitat for honey bees and other native pollinators needed for bountiful almond production.
How do we decide what to eat every day? Most of us would probably say that we consider our health when we’re selecting food. But our food choices are also influenced by how much time and money we have, as well as intangibles like our cultural heritage and emotions.
Urban Organics worker Lee Scoggins flicked a cup of powder into a large blue pool and watched as 50,000 tiny salmon, each the size of a paper clip, darted toward dinner inside the newly converted old Schmidt Brewery plant in St. Paul.
Pentair, a global leader in sustainable water solutions, and aquaponics farming innovator Urban Organics, are opening a new, 87,000-square-foot indoor aquaponics farm in St. Paul, Minn.
We live in a time of unprecedented environmental changes. As a company, if we are to continue to successfully grow into the future, we must ensure we use natural resources wisely, and work with partners to find solutions that are good for our business, for the environment and for society.
You probably cook with basil in your kitchen — for most of us it’s a staple herb, and not something we give much thought to as we chop it up and sprinkle it into our food. For a community in downtown Cleveland, Ohio, basil is more than just a flavor enhancer: it’s a way to reintegrate back into the community, to grow food sustainably, and sell that food locally to chefs at organizations like Nestlé Professional.
The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...
Subaru works to reduce waste, safeguard resources for future generations, and preserve natural spaces – making real, meaningful commitments to these...
