People: We Unlock Opportunity

We are stepping up our investment in Yum!’s new social purpose to unlock opportunity in our people and communities, while championing equity, inclusion and belonging across all aspects of our brands and franchise business.

Videos from this campaign

Content from this campaign

Philanthropy & Cause Initiatives

Taco Bell Foundation Brings Back Social Impact Challenge To Fuel Young People’s Big Ideas
Ambition Accelerator is back and spicier than ever! The Taco Bell Foundation’s signature social entrepreneurship program is now open for its second year of applications, this time with more opportunities to drive positive change.

Responsible Business & Employee Engagement

How Menu Hacks Landed Shift Lead Antonia a Spot in Taco Bell’s Menu Blast
At Taco Bell, our Brand Values (Be Fan-Led, Be People-First, Be Fearless, Be Different) are found and reflected in everything we do. This season, we’re highlighting core value #1, Be Fan-Led.

Education

KFC Thailand and the Equal Education FundLaunch Successful Bucket Search Orientations To Tackle Educational Inequality
We're cheering on KFC Thailand and the Equal Education Fund (EEF) for two successful orientation sessions for the Bucket Search program!

Responsible Business & Employee Engagement

Pizza Hut and Spurs Player Tre Jones Team Up To Support Spurs Youth Basketball League in 2024
Pizza Hut and San Antonio Spurs player Tre Jones have once again teamed up with Spurs Youth Basketball League (SYBL) to support the league’s mission and athletes with a promotional offer.

Philanthropy & Cause Initiatives

The Taco Bell Foundation Celebrates Canadian Launch With $40,000 Raised
The Taco Bell Foundation has raised $40,000 for Junior Achievement Canada since the nonprofit organization launched fundraising efforts in Canada last summer.

Responsible Business & Employee Engagement

Joe Park Promoted to Yum! Brands Chief Digital & Technology Officer
Yum! Brands, Inc. announced the promotion of Joe Park to Chief Digital & Technology Officer, reporting to Chris Turner, Yum! Brands Chief Financial Officer, effective March 1, 2024.

Philanthropy & Cause Initiatives

KFC Add Hope and Gift of the Givers Foundation Are Uniting To Combat Childhood Hunger in South Africa
Our mission is clear: to ensure no South African child suffers from hunger and malnutrition during the holidays. Let's come together and be part of something remarkable.

Responsible Business & Employee Engagement

Yum! Brands’ Employees “Live Well” With a Focus on Physical, Emotional and Financial Wellbeing
At Yum! Brands, we believe in the importance of physical, emotional and financial wellbeing and have been thoughtful about crafting benefits to help employees in these areas.

Responsible Business & Employee Engagement

KFC Celebrates Global Growth with Major Milestone Restaurant Openings
KFC announced key milestone store openings with two new restaurants in Haryana, India and Bucharest, Romania, as KFC expands in markets across the world.

Responsible Business & Employee Engagement

Native American Heritage Month Spotlight Domino P.
November is Native American Heritage Month in the United States, the time each year when we honor the contributions of Native Americans and reflect on their history.
Yum! Brands, KFC, Pizza Hut, Taco Bell, and Habit Burger Grill logos

More from Yum! Brands

  1. People: We Unlock Opportunity
    We are stepping up our investment in Yum!’s new social purpose to unlock opportunity in our people and communities, while championing equity...
  2. Planet: We Grow Sustainably
    We remain committed to growing sustainably and being good stewards to the environment. We are using our scale to minimize the environmental impact...
  3. Approach: Our Recipe For Good Growth
    At Yum!, being a good corporate steward is a fundamental commitment and an important part of our success. Our Global Citizenship & Sustainability...
  4. Food: We Serve Food People Trust
    We have an unwavering commitment to serve food that people trust. That means going above and beyond when it comes to food safety, listening and...