An autonomous ocean vehicle manufactured in Australia and powered by the sun and waves is helping oceanographers monitor the Great Barrier Reef.

JetBlue, New York’s Hometown Airline®, recently announced the winners selected to participate in its third annual BlueBud (buddies + budding new companies) business mentoring program. In celebration of the third round of the BlueBud program, JetBlue has selected three food and beverage brands from New York.

This year’s winners merge food and beverage with social impact. Toast Ale is a Bronx-based brewery that is reducing food waste by using surplus bread to make craft beer. Barber Farm Distillery is family owned, making craft vodka from potatoes grown on their farm. Luv Michael is a non-profit that produces nut-free gluten free granola made by workers on the autism spectrum.

State Farm is kicking off several employee builds during the month of October to celebrate 10 years of partnering with Habitat for Humanity.

More than 400 State Farm employees in the company's hub locations of Dallas, Phoenix and Atlanta will build alongside four families in need of affordable housing. The employee volunteers will contribute to the revitalization of a historic neighborhood and help complete a Habitat town home community.

Now that I’m well into back-to-school mode and looking towards the future, I can’t help but reflect on our amazing South Bronx Sodexo Summer. A summer when twenty children from the largest stretch of public housing in the poorest congressional district in America chose to come together to:

Young people are our future leaders and it is crucial to provide them with the skills and resources they need to succeed. In honour of the International Day of the Girl today on October 11th and in partnership with Plan International’s “Girls Belong Here” campaign, Scotiabank’s Colombian subsidiary, Banco Colpartria welcomed Sindy Mosquera as “CEO” for the day on October 2nd.

When Ronnie Devries realized how many Houston residents were in need following the devastation of Hurricane Harvey, he knew he could help. With experience as the volunteer coordinator for TXRX Labs, a local nonprofit “hackerspace,” Ronnie helped create a makeshift command center at Houston’s George R. Brown Convention Center – which quickly became a shelter for thousands of residents displaced by the storm. Working overnight, he helped set up a system for volunteer coordination to ensure volunteers were matched with all aspects of shelter operations.

Our beloved Cheerios were named Cheeri-Oats when they launched in 1941. So you know that oats have been at the core of our business for a long time. Dating back to 1928, in fact.

Today, nearly four years into our commitment to sustainably source our ingredients, we are well on our way – particularly with oats.

As a global food company, our business depends on quality ingredients being grown and available to us every year. We see the ingredients we buy as a way to be transparent about where and how crops for General Mills foods are grown. So, in 2013, we set out to sustainably source 100 percent of our ten priority ingredients by 2020.

CITGO Petroleum Corporation announced its Fueling Good. Rebuilding Lives. initiative today, which will contribute a percentage of CITGO gas station purchases at the pump to long-term recovery in the wake of Hurricanes Harvey, Irma and Maria. For the next three months, 1 cent from every gallon of CITGO fuel purchased - up to $8 million - will be donated to qualified organizations that are helping local communities rebuild after the devastating impact of these natural disasters.

We spoke to more than 1,500 employee donors to find out what they expect from their employers, the charities they support, and from workplace giving programs in general. Join America's Charities’ free webinar on October 24th at 2 PM EST as we unveil our groundbreaking new research, Snapshot 2017: What Employees Think about Workplace Giving, Volunteering, and CSR.

We get that what we do — collecting waste, hauling and disposing of rubbish and sorting through recyclables is not glamorous work. We do not expect to see it portrayed on the big screen. But, it’s something we excel at — we’re increasingly recognized for doing it with pride and differentiation. We’re not just talking trash. We’re living our values every day.