Research & Reports

Kering and BSR Tackle Resilience to Climate Change for Luxury Fashion

Kering and BSR published a report today on tackling resilience to climate change in luxury fashion. The report is a first analysis of climate change and its consequences for the Luxury sector.

Environment

Trains Drive Georgia’s Commerce – and Clean Air

Responsible Production & the Circular Economy

The Importance of a Product Sustainability Program

The global population is expected to be over nine billion by mid-century. Feeding that many people without “exceeding ecological and social limits” presents the food and beverage industry with “unique challenges,” proclaims a recently released report on the food and beverage industry by the sustainability consulting firm, Pure Strategies.

Events

Re-imagine Resources - Reducing Food Waste to Fight Hunger: A Twitter Chat with Sealed Air

Did you know that 78 percent of adults in the U.S. have wasted food in one way or another? Meanwhile, more than 800 million people are unable to meet their daily calorie needs and more than 2 billion people suffer from nutritional deficiencies. It is estimated that more than one-third of the food we produce is never consumed. Considering the projected population growth to 9 billion by 2050, these food related challenges will only increase. In light of these staggering statistics, we must look at food waste and the actions we take on a daily basis to address this growing problem.

Responsible Production & the Circular Economy

Chemical in Sunscreen Products May Be Damaging Reefs, Research Says

Personal safety has seen a large increase in awareness and adherence over the years, and a trip to the beach is no different. With the summer season winding down, beaches around the world are starting to see less visitors. A recent study however, has found that beach-going visitors might be unintentionally leaving a harmful impact on the destinations they enjoy so much.

Environment

Ecocentricity Blog - November 2, 2015

Here is why I was as excited as every kid dressed up in a Halloween costume this past Saturday who realized the house on the corner was giving out king-size candy bars: this stadium is aiming to be the world’s first LEED® Platinum professional sports stadium. And I can take public transportation to it. Dang I live in a cool city.

Environment

First for Georgia: Solar Powered EV Station Unveiled at West Point Visitor Information Center

A sustainable first: Solar EV charging station connects Atlanta, GA and Montgomery, AL for EV drivers

Responsible Production & the Circular Economy

Albertsons Companies Builds on Commitment to Source Sustainable Palm Oil

Palm oil is one of the most widely used vegetable oils, accounting for ~65% of all vegetable oil traded internationally. It can be found in thousands of products, from food items like baked goods and ice cream to personal care products such as cosmetics, shampoos and detergents. Palm oil is derived from the fruit of oil palm trees which are found in tropical regions such as Indonesia and Malaysia. However, oil palm plantations can also have adverse environmental impact such as destruction of tropical forests to plant oil palm trees, and social impacts that affect the health and well-being of the local people if not properly managed. This is why Albertsons Companies has made it a priority to source from suppliers that use certified sustainably sourced palm oil for its Own Brand products.

Responsible Production & the Circular Economy

Albertsons Companies Celebrates Safeway's Year-end 2015 Commitment for Responsibly Sourced Seafood

We are proud to announce that as of year-end 2015, 77% of Safeway’s fresh and frozen seafood and 99% of private label frozen packaged seafood met our Responsible Sourcing Commitment. Since setting this ambitious goal in 2010, Safeway (including Carrs, Randalls, Tom Thumb, Vons, and Pavilions) has transitioned over 29 million pounds of seafood to environmentally responsible sources. To help reach this major milestone, we partnered with FishWise, an environmental non-profit that promotes the health and recovery of ocean ecosystems through environmentally and socially responsible business practices.

Responsible Production & the Circular Economy

Celebrate Human Rights Day with a Cup of Fair Trade Certified O Organics Coffee

Human Rights Day is celebrated internationally each year on December 10th to commemorate the day in 1948 when the United Nations adopted the Universal Declaration of Human Rights. This declaration was a milestone in recognizing fundamental human rights to be universally protected, such as the right to free choice of employment or the right to education. Why not celebrate Human Rights Day everyday by purchasing Fair Trade Certified products at your favorite local supermarket?

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