Eliza Clark, Vice President of Sustainability, Cargill Food, and Heather Pfahl, CARE's Managing Director of Agribusiness and Sustainable Food Systems, share lessons from the PROSPER III partnership on building resilient food systems.
Cities illuminate inequality. Almost by definition, they draw in both wealth and poverty — a gravitational centre for capital and commerce on the one hand, and cheap labour and migrant communities on the other. Also by definition, they do so at heightened levels of human density, with the powerful and powerless working and living side by side.
The City of Tacoma, Seattle Good Business Network, and the US Business Council for Sustainable Development today announced the launch of a new program that allows for circular reuse of products and materials that might otherwise be destined for disposal in landfills.
Dow recently announced that Natura cosmetics brand – part of Natura & Co group, the fourth largest personal care company in the world – is the first commercial collaborator for Project Ybá: Conservation that Transforms, a strategic sustainability project for balancing commercial growth of a local community with environmental preservation in Breu Branco, Pará, deep in Brazil's Amazon Rainforest.
Kimberly-Clark's 2020 Global Sustainability Report provides the first update on the company's progress toward its 2030 sustainability goals, which are aimed at addressing the social and environmental challenges of the next decade with commitments
In the latest episode of the CGF Sustainability Podcast, host Louise Chester speaks to Fritz Micus, Director of Corporate Communications at Symrise. Take a listen to hear Fritz speak about Symrise’s innovative, multi-faceted sustainability strategy, and more.
SCS Global Services (SCS), a leading food safety training center and third-party certifier, is now launching approved FSSC training courses for the FSSC 22000 Version 5.1 Standard.
In this WEC Executive Roundtable series, WEC sought to create a space for bottom-up conversations on what the European Food & Agriculture sector explicitly needs to thrive.
In the latest episode of the CGF Podcast, host Louise Chester talks to Özgür Tort, CEO of Migros Ticaret, and outgoing co-chair of The Consumer Goods Forum’s Board of Directors.
The Hershey Company and Land O'Lakes are partnering on a new initiative to reduce greenhouse gas emissions at Pennsylvania dairy farms and improve water quality in the Chesapeake Bay watershed.
Trane Technologies is a global climate innovator with a clear purpose to boldly challenge what’s possible for a sustainable world. See how embedding...
Everyone’s financial journey is different. We make intentional efforts to meet the individual needs of clients and communities through a diverse range...
Cascale organizes and participates in a series of events, leveraging its position as a global convener of close to half the sector to bring together...
The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...
Chemours’ Thermal & Specialized Solutions (TSS) business sits at the intersection of chemistry, physics, and design, making it a leading provider of...
Diverse teams build better products — period. At GoDaddy, we make apps and services that our worldwide community of entrepreneurs can relate to. Our...
