Sustainable Living

Corporate stories about Sustainable Living across 3BL's network.

Latest in Sustainable Living

Keep America Beautiful
Keep America Beautiful Recycling Tips for the Holiday!
The holidays are filled with family gatherings, parties with friends, wrapping gifts and decorating, all of which can substantially increase the amount of waste we generate. But it doesn't have to be that way!
Responsible Production & the Circular Economy
Fair Trade USA
Dole Pineapple Workers Open Community Center Thanks to Fair Trade
Dole Food Company and Fair Trade USA jointly announced today the inauguration of two new community centers near Dole’s Muelle and Bosque Farms in Costa Rica, made possible by Fair Trade purchases made at Whole Foods Market stores, which drive additional money to pineapple farmworkers to invest in projects of their choosing.
Corporate Responsibility
Albertsons Safeway Inc.
Five Tips to Shop Sustainably in the New Year
Shopping responsibly for you, your family and the planet doesn’t have to be a daunting task! Whatever your palette, diet or budget may be, you will find five tips and tricks to help you shop sustainably in the New Year below!
Responsible Production & the Circular Economy
Ray C. Anderson Foundation
Ecocentricity Blog: Into the Garbage Shoot, Fly Boy
Earlier this year, China decided to ban foreign imports of different types of solid wastes, effective January 1, 2018. As a result, Chinese recycling companies won’t be buying American recyclables, which will crater the global demand for those materials.
Responsible Production & the Circular Economy
Ray C. Anderson Foundation
Ecocentricity Blog: Giving a Better Gift
There is so much that is good about this time of year. That said, sometimes the holidays can turn into forced consumerism, and that isn’t good. So please give to others, but give mindfully.
Responsible Production & the Circular Economy
Conscious Living TV
Bali's Plant-Based Eco-Adventure
Come with us as we visit the magical Island of Bali, Indonesia for a two week plant-based raw food immersion at the beautiful and mystical Svarga Loka Resort in Ubud. Led by world renown master raw chef and cookbook author Sayuri Tanaka, the course provides a powerful framework for the tools and techniques needed to raise your vibration through raw vegan cuisine – from sprouting, dehydrating and holistic nutrition to flavor balancing and plating.
Health & Healthcare
Fair Trade USA
Gifts That Do Good: Your Fair Trade Holiday Gift Guide
The Fair Trade Holiday Gift Guide is here! By choosing Fair Trade you'll be doing more than just spreading holiday cheer to your family and friends, you'll also be creating a positive and lasting difference in the lives of farmers and workers around the world.
Responsible Production & the Circular Economy
Nestlé S.A.
Global Ambition, Local Action: How 5 U.S. Communities are Raising the Bar
From creating a safe haven for people and pets, to growing locally to provide work opportunities, to stewarding natural resources for future generations, we work around the clock to help our communities thrive.
Corporate Responsibility
Carlsberg Group
Falkenberg Becomes Carlsberg's First Carbon-Neutral Brewery
Carlsberg Group is now one step closer to achieving its Together Towards Zero goals — the company’s brewery in Falkenberg, Sweden is now 100 percent powered by biogas and clean electricity, thereby reducing its CO2 emissions to zero.
Responsible Production & the Circular Economy
Carlsberg Group
Carlsberg Group Ready with First Carbon-Neutral Brewery
Earlier this year, the Carlsberg Group launched a new sustainability programme - Together Towards Zero. One of its four ambitions "Zero Carbon Footprint" is supported by a target to eliminate carbon emissions from all breweries and achieving a 30% reduction in the beer-in-hand carbon footprint by 2030. To achieve the ambitious targets, Carlsberg Group’s breweries will use 100 percent renewable electricity and eliminate coal as a source of energy by 2022.

As part of this journey, Carlsberg Sverige’s brewery in Falkenberg is now fuelled 100% on biogas and green electricity, which reduces the brewery's carbon emissions from thermal energy and electricity to zero.
Responsible Production & the Circular Economy

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