Sustainable Development Goals

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Sustainable Development Goals

Unpacking Scope 2 and Scope 3 Emissions

Workiva

High Tech and High Design, Cornell’s Roosevelt Island Campus Opens

Roosevelt Island, the skinny, two-mile-long strip of land between Manhattan and Queens in the East River, has been home to a prison, a lunatic asylum, a smallpox hospital and a workhouse, among other institutions.

Searching for the Next Facebook or Google: Bloomberg Helps Launch Tech Incubator

Michael Bloomberg likes to say that being fired from his high perch at Salomon Brothers in the summer of 1981 was one of the best things that happened to him. Freed from the golden shackles of one of Wall Street’s most iconic investment firms, the future mayor of New York City wasted little time.

Former CDC Chief Launches $225 Million Global Health Initiative

Tom Frieden, former director of the Centers for Disease Control and Prevention, is starting a new initiative to tackle some of global health’s thorniest issues: cardiovascular disease and epidemics.

Former U.S. Diplomat and Congressman Tom Perriello to Keynote CFSI Annual Conference

The Conflict-Free Sourcing Initiative (CFSI), a coalition of leading companies dedicated to improving the security and human rights conditions in their minerals supply chains, today announced that former U.S. diplomat and Congressman Tom Perriello will provide the keynote address at CFSI’s annual conference in Santa Clara, California on Oct. 19, 2017.

Vast Majority of CEOs Are Personally Involved in Advancing Sustainable Business and SDGs Are a Top Priority

The United Nations Global Compact will release its 2017 Progress Report today. The report includes findings from a 2017 survey of the 9,500 companies participating in the UN Global Compact, showing how businesses are embedding the Ten Principles in their operations to align with the universal values of the UN and detailing how businesses are contributing to the UN Sustainable Development Goals (SDGs).

UN Agency IFAD and Mars Incorporated Commit to Working Together to Improve the Livelihoods of Smallholder Farmers in Developing Countries

The International Fund for Agricultural Development (IFAD) and Mars Incorporated signed a Memorandum of Understanding (MOU) today to work to increase incomes and economic opportunities for thousands of smallholder farmers in developing countries.

This Week: Releasing Business Reporting on the SDGs: An Analysis of the Goals and Targets

On 21 September, GRI and the UN Global Compact will launch the first outcome publication of their groundbreaking Action Platform for Business Reporting on the SDGs. The publication, An Analysis of the Goals and Targets, demystifies the esoteric world of sustainability disclosures for companies seeking to report their impact on the SDGs.​

De Beers Helps Fund a New Book to Tell Tłı̨chǫ Stories From Long Ago

Tłı̨chǫ Whaèhdǫǫ̀ Godıı̀ (Tłı̨chǫ Storıes from Long Ago) and an accompanying Teachers’ Guide were launched at an event held in Behchokǫ̀.

Tammy Steinwand-Deschambeault, Culture and Language Coordinator for the Tłı̨cho Community Services Association (TCSA), said: “These are our stories from long ago that have been passed down to us. When young people are out on the land, the evidence is out there for them to see. Our history helps them know who they are as Tłı̨cho people.”

Women Need to Be Confident in Their Ability, Says De Beers' Esther Oberbeck

There’s never been a better time to be a woman at De Beers Group, says Head of Strategy Esther Oberbeck, but don’t shy away from making your ambitions clear.

The Next Quarter Century’s Organic Marketplace: Insights from Stonyfield Farm's Gary Hirshberg

The overall organic sector has followed the same impressive trajectory. According to the "Natural Foods Merchandiser", in 1992 organic sector sales were $1.54B. Organic food sales have enjoyed double-digit growth every year since the 1990’s, topping out at $47B in 2016 and on pace for another roughly 10 percent growth this year, when they will likely cross the $50B mark. The organic sector now makes up about 5 percent of US retail food sales and Growing.

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