"Cereal has been a familiar, convenient breakfast tradition for over a century - but most people don't realize it is a nutrition powerhouse, especially when it comes to fiber," says WK Kellogg's Chief Wellbeing and Sustainable Business Officer
While the headlines might focus on Ebola or yellow fever, Africa is slowly winning the fight against infectious diseases. They will remain a challenge for decades to come, but the real threat of the future is expected to come from elsewhere: non-communicable diseases (NCDs) like diabetes, cardiovascular disease and cancer. We must find creative new ways to tackle these health challenges, which will call for us to pool resources and expertise from all those involved in the delivery of healthcare.
A manufacturer of wood treatment chemicals solicited Antea Group’s assistance in reviewing reporting requirements related to the importation of chemicals from Central America and Asia.
Starlight Children's Foundation and Astellas USA Foundation are partnering to advance children's health and education through technology with the placement of two VGo robots at Rush Children's Hospital at Rush University Medical Center in Chicago. Patients, staff and representatives from Astellas USA Foundation gathered at the facility today to officially unveil and celebrate the new technology.
On the occasion of World Hypertension Day 2016, the Novartis Foundation and its partners, including the international nonprofit organization PATH, are announcing the launch of the Ho Chi Minh City Communities for Healthy Hearts Program, which is designed to improve health outcomes of adults with hypertension living in low-income households in urban Vietnam.
Baxter and the Baxter International Foundation help A Safe Haven shelter serve Chicago’s medically vulnerable by providing support for on-site health assessments that tackle homelessness at the root level.
Parents searching for quick healthy breakfasts for their kids need look no further. Fourth-grader Madysun Christensen of Salt Lake City, UT, has the winning recipe in Sodexo’s 2016 Future Chefs: Healthy Breakfast Challenge. Madysun, with her Boil-in-a-Bag Omelet recipe, is the national winner of the annual contest, held by Sodexo, world leader in Quality of Life Services.
They come from companies around the world with two things in common: extensive business and operational experience and a desire to make the world a better, healthier place. Employees from PIMCO, The Dow Chemical Company, and PricewaterhouseCoopers will be among the first Global Health Corporate Champions, embarking on a month long service learning adventure to help improve the quality of public health in Accra, Ghana, in support of the Global Health Fellows Program II (GHFP-II), a USAID program implemented by the Public Health Institute and PYXERA Global.
Join us as we travel the world to uncover real stories of impact—from landfills and energy transition to workplace safety, emerging contaminants, and...
Subaru is dedicated to supporting those who need it the most in our communities. From donating food to Feeding America, providing essential items to...
