Health & Healthcare

Food Safety Needs to Be Everyone's Business

The Consumer Goods Forum

Responsible Business & Employee Engagement

Global Food Safety Initiative Appoints New Co-Chair to Lead Coalition of Action's Steering Committee

The Consumer Goods Forum

Cargill to Modernize Harrisonburg, Va., Hatchery, Improving Turkey Health, Biosecurity and Worker Safety

Modernization work totaling $7 million has commenced at Cargill Protein’s Harrisonburg, Va., turkey hatchery, with a focus on improving turkey health, biosecurity and worker safety. Construction work is being performed by Nielsen Builders, Inc., of Harrisonburg, with installation of new cutting edge equipment technology expected to take 24 months.

A Vision for a Healthy India

Meet Mary Locke: Helping Chefs Put Nutrition at the Core of their Work

As a Chef for Nestlé Professional, my role is working directly with other chefs, whether they be from regional restaurant chains, large healthcare customers, or large hospitals. I help our customers fully integrate nutrition, health, and wellness, as well as food safety into their day-to-day operations. Nutrition and safety should, after all, be at the very core of food service.

U.S. Dairy Community Releases Sixth Sustainability Report

From farm to table, transparency and ingenuity drive dairy forward, as demonstrated in the newly released 2016 U.S Dairy Sustainability Report, which updates stakeholders on the progress of the U.S. Dairy Sustainability Commitment.

Unreasonable Impact | Harnessing Nature Through Biotechnology to Impact Food, Water, and Health

Richcore India develops and delivers biotechnology solutions that conserve food, water, and energy, in addition to improving health. They create animal origin free (AOF) proteins for pharmaceutical companies that manufacture medicines like insulin and vaccines. In fact, their solutions are already present in one in three vaccines and one in four insulin shots globally. Their various solutions are also suitable for industries as diverse as cosmetics, textiles, and dairy.

35 Leading Businesses Bring FReSH Momentum to Address Food Systems Challenges

Today at the EAT Stockholm Food Forum , the ‘Food Reform for Sustainability and Health’ (FReSH) program announced that it is welcoming 10 new members, for a total of 35 leading global companies: AXA, Bureau Veritas, Cargill, Deloitte, Edelman, KDD, Olam, Sealed Air, Sonae and Symrise.

Unreasonable Impact | This Company’s Unique Technology Will Help Millions Make Safer Food Choices

Vitargent believes that every person should have the information they need to make informed decisions about the products they purchase and consume. Their technology is not only enabling more widespread access to information, but it’s also pioneering the field of safety testing technology using medaka and zebrafish embryos – making animal testing a thing of the past.

Ready Before We Are – Semper Fi

Sixty-four years ago, Congress declared that “The Marine Corps must be the most ready when the nation is generally least ready.” The years since have seen that proven out many times over.

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