La Red de Innovación e Impacto Initiative - Join us!

If your organization promotes economic, social and environmental development at the regional level, we invite you to be a member of the Innovation and Impact Network.

Smarter Farming With Ravensdown and ThinkPads in the (Literal) Field

Agritech and the adoption of smart tech on farms around New Zealand is helping farmers achieve a host of benefits: higher crop yield, fewer pesticides, less nutrient run-off and greater sustainability – to name a few.

This Is The Farming We Need to Address Climate Change

Agriculture is emerging as a major scalable climate solution. Indigo Carbon is a program that connects farmers and corporate supporters to accelerate this change.

Organizations in the Region Will Be Able to Learn About Alternatives for Innovation, Growth, and Sustainability at La Red Grand Summit

La Red de Innovación e impacto (La Red) will hold its annual meeting entitled: “Gran Summit: Reinventándose con Innovación e Impacto” [Grand Summit: Reimagining with Innovation and Impact].

Ecocentricity Blog: Fun With Blocks

With photovoltaics, wildflowers under the panels, sheep grazing the grass, bee hives, and a female technician, the design is incredibly well thought-out. It looks amazing!

Making Commitments Are 'Easy,' Delivering Is Where the Real Work Begins

The Hershey Company announced several important steps it is taking to address the issue of climate change. We are committing to a new Science Based Target (SBT) to reduce our greenhouse gas footprint with specific actions toward some of our larger areas of GHG emissions, including renewable energy, deforestation and packaging.

Introducing Epic Provisions' First Bar Made From Beef Raised Using Practices To Reduce Carbon Emissions

The EPIC Beef Barbacoa-Inspired Bar is the first bar to bear Savory Institute's Land to Market™ Ecological Outcome Verification™ (EOV) Seal, underscoring EPIC’s commitment to advancing regenerative farming practices.

CNH Industrial Is Recognized by the European Commission's Innovation Radar for Its Work on Data Interoperability in Agriculture

Every aspect of modern daily life generates significant quantities of data. Sometimes overwhelming amounts. And this data is only of value when it can be read, understood and then employed for useful purposes.

A Field Guide to Creating a Regenerative Brand

When more than 25% of greenhouse gases globally are estimated to come from the food system, a company like Generally Mills has an obligation to identify how it can be part of the solution to curb climate change & all the other systems affected by it.

Behold the Mighty Chickpea - Supporting Local Agriculture at Kışladağ

Small in stature, but packed with nutrients and flavour, the versatile chickpea – also known as the garbanzo bean – has long been a staple of Mediterranean and Middle-Eastern diets for thousands of years.

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