The Latest News From Leading Brands

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Corporate Responsibility
Corporate Responsibility
World Business Council Releases Policy Recommendations for Climate Negotiators at the Start of COP23 in Bonn
Today at the start of COP23, the World Business Council for Sustainable Development (WBCSD) released key policy recommendations for this year’s round of climate negotiations ahead of next year’s global stock take on progress made towards the Paris Agreement.
World Business Council for Sustainable Development (WBCSD)
Inclusion & Opportunity
Inclusion & Opportunity
Smithfield Foods Veteran Highlight: John Fineran
“Serving in the military has made me a better person, someone who is not afraid to speak his mind and take on challenges,” says John Fineran, 37, a territory manager assistant for Smithfield’s Hog Production Division in West Central Iowa. “That has certainly helped me in my work.”
Smithfield Foods
Environment
Environment
First Nation Elders Visit De Beers Mine to Taste the Fish
The event is one of the ways the company seeks to gain traditional knowledge as part of the mine’s environmental monitoring programme. A dozen lake trout were caught from Kirk Lake by elders from Behchoko and Lutsel K’e, who were accompanied by a member of the mine’s environment team. Kirk Lake is about 20km downstream from the mine site.
De Beers Group
Awards & Rankings
Awards & Rankings
EMEA President, Teresa Parker, Named on Financial News’s 11th List of the 100 Most Influential Women in Finance
A leadership shakeup in January 2017 handed Parker responsibility for Northern Trust’s asset servicing, asset management and wealth businesses, as well as regulatory affairs, across EMEA.
Northern Trust
Health & Healthcare
Health & Healthcare
How to Avoid Scary Situations in Food Processing
The food manufacturing industry is subject to regulations and scrutiny that few other industries are: social pressure is ever-present, as news of infection or disease outbreak caused by food-borne pathogens strikes an uneasy nerve in consumers. Manufacturers can be subject to tremendous backlash if they do not take the proper steps to ensure their manufacturing facilities are appropriately equipped to prevent and mitigate the risk of food contamination.
Essity / TORK

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