Some businesses are started out of necessity, others are started for fun. Mia Oi started Ichigo Tokyo Crepes out of nostalgia. Having grown up in Japan, where Tokyo-style crepes were a popular street food, Mia wanted to bring that food and culture to Minneapolis.
The Points of Light Conference is a gathering for social impact professionals who are passionate about civic engagement. It empowers nonprofit, government, business and civic leaders to make a bold impact in their communities, providing the resources and inspiration to do so.
Nedra Wilson is a military veteran who served eight years in the U.S. Army. She has lived in her New Orleans home for more than 20 years. After Hurricane Katrina, she was forced to renovate the property, and it was damaged again during Hurricane Ida in 2021.
When you think of cultural anthropologists, do you picture them working for a food company? It makes perfect sense once you meet Tanya Rodriguez of Hormel Foods.
Join PNC Diversity & Inclusion for a special Asian American Pacific Islander (AAPI) Heritage Month event featuring Afdhel Aziz, leading expert on corporate and brand purpose, conscious leadership & how business can be a force for good.
“Our green financing framework reflects the decisive steps we are taking to allocate capital toward initiatives aligned with our sustainability strategy,” said Peter Vanacker, LyondellBasell CEO.
Edison International President and CEO Pedro Pizarro called Li to the front of the class to surprise her with the life-changing news: “Congratulations, you’re an Edison Scholar, Jackie!”
When you think about vehicle innovations that can reduce greenhouse gas emissions, the internal combustion engine is likely the last thing on your mind. But New Holland Agriculture recently launched a new tractor onto the market that utilizes just such a powertrain.
Running a profitable business in the consumer packaged goods (CPG) industry isn’t easy – especially when inflation has consumers pinching pennies and hunting for basement bargains.
