With Chris Froome's record-breaking win at the final stage of the Tour de France on July 24, 21st Century Fox-sponsored Team Sky once again delivered on its reputation as the U.K.'s premier professional cycling team. Yet for Team Sky, the work doesn't end when the race is over. Its riders are committed year-round to use their platform as major sports stars to encourage cycling fans toward active, healthy lifestyles.

Republic Services was pleased to receive a positive shout out on social media from a valued customer in the Tampa, Florida area in early July.

Sodexo, world leader in Quality of Life Services, has long been known for its foodservice expertise at more than 850 higher education campuses throughout North America, improving the on-campus experience for students, faculty, staff and the community. That expertise was on full display as Chef Jonathan Elwell, Sodexo’s executive chef with Georgia Tech Dining Services on the campus of the Georgia Institute of Technology in Atlanta, Ga., won the silver medal at the National Association of College and University Food Services (NACUFS) Culinary Challenge.

As we evolve into a society that increasingly relies on online—or cloud-based—software to manage everything from personal communications to banking needs, the debate over the pros and cons of configurable vs. customized software has arrived at the main stage. In many instances, the two words are used interchangeably, however, there are significant differences between the two.

Stan Chapman, TransCanada’s senior vice-president and general manager, U.S. natural gas pipelines on how the industry’s past and future growth translates into benefits for all Americans.

The U.S. Green Building Council has awarded LEED® Gold certification to the restaurant corridor at The Park, MGM Resorts International’s newly-opened outdoor dining and entertainment district.

In the Netherlands, AT&T works with Junior Achievement to mentor local students. During the 2015-2016 schoolyear, our employees impacted 229 students!

In 1996, the Federal Bill Emerson Good Samaritan Food Donation Act was passed to protect organizations from liability when they give good faith donations of food for charitable causes. For most people, this might not seem like a milestone event, but for Steve Brady it was all the motivation needed to put his plan into action.