Cargill continues to make measureable progress in its aqua nutrition business against its key sustainability indicators, according to its annual sustainability report issued today. The Cargill Aqua Nutrition sustainability report is an integrated report prepared in accordance with the Global Reporting Initiative (GRI) Standards’ core option and captures important performance measures on environmental and social indicators.

Meet Joya, a student entrepreneur in apprenticeship @Sanofi.

Ergonomics can be easily overlooked as a top safety opportunity in lower-risk environments such as offices, warehouses and data centers. However, ergonomics can be one of the most beneficial EHS opportunities to tackle from a safety, workplace culture and business perspective.

Subaru of America, Inc. is proud to announce a major new support initiative to help Camden, NJ residents. Entitled 'Subaru Camden Works,’ the initiative is part of Subaru’s Love Promise charitable platform which supports local communities across the U.S.

Keeping an eye on the future, GRI’s second annual donors meeting in Amsterdam focused on the challenges and opportunities for sustainable development in emerging markets. In a day-long exchange of experiential knowledge and insights, GRI’s country managers and directors located in Africa, South America and Asia, interacted directly with our government funders from Australia, Sweden, Switzerland, and the United Kingdom (UK) on the potential of reporting as a driver for transparent and sustainable value chains.

Qualcomm® Wireless Reach™ demonstrates how transformative technologies change people’s lives.

NEW YORK, NY June, 2017 — Common Impact, a nonprofit organization that pioneered corporate skills-based volunteering, has appointed two new members to its Board of Directors: Kevin Cavanaugh, vice president at Smarter Workforce, IBM and Jihye Gyde, a senior associate at Nonprofit Finance Fund.

A 20-minute film featuring Janine Benyus introducing biomimicry and explaining how mimicking nature can solve some of our most pressing problems.

Imagine you are seated on a patio in the Tuscan countryside. The fresh mozzarella coupled with sweet tomatoes, ripe from the warm sun, pairs beautifully with the garlic sourdough bread and crisp local wine. The setting opens the heart and soothes the soul. The vineyard you overlook is in its crucial stage of ripening, that last conversion of acid to sugar, and the company of friends and family couldn’t be better. Why are we drawn to such a scene? What distinguishes the Italian gestalt is that the essential character of the place grows out of community relationships fostered around a shared meal. But we don’t have to go miles across the sea to find this synergy. It can, & in fact, does exist in our own communities if we take the time to recognize and cultivate our foodshed’s infrastructure.

Many developing countries have lax vehicle safety standards. Around the world, road crashes kill an estimated 1.3 million people each year and injure up to 50 million. There, automakers — including U.S. and European companies — routinely sell cars without many of the basic safety protections that are standard here at home. Often, they are sold without airbags or electronic stability systems, and they are not capable of protecting passengers in crashes above 35 m.p.h. The result: An awful lot of people are being killed in crashes that, in the U.S. and Europe, they would likely survive.