Each year a third of the world’s food is wasted, along with the resources used to produce and transport it, according to the United Nations. Considering our already overburdened environment, reduction is an obvious and immediate priority.
Our individual actions can make a dent in the problem, no doubt. Consumers are responsible for 43% of food loss and waste along the food supply chain. Meal planning, freezing leftovers and other simple steps to reduce waste are good, cost-saving habits for us all.
The business community, however, can make a bigger dent more quickly by embracing its own new habits and influencing consumer behavior.
Nestlé Waters North America announced today that its Sacramento and Livermore, Calif., factories have received certification for meeting the rigorous Alliance for Water Stewardship (AWS) Standard.
Black & Veatch, a smart cities market leader, and strategic planning consultancy ReThink Advisors today announced a partnership to improve community well-being with a data-driven tool for city planning and performance.
Schneider Electric -- the leader in digital transformation of energy management and automation -- organized the 7th Edition of Go Green in the City, a competition to engage students to find innovative energy solutions for smart cities worldwide. Twenty four students split in twelve teams reached the finals. Besides presenting the project under the professional instructions from Schneider Electric’s employees, they also took part in workshops and presentations on the Group's activities, experiencing multicultural and exciting cooperating atmosphere.
You wouldn’t drive forward using only your rear-view mirror. Yet for years that is how many companies, including Domtar, managed safety—using only indicators of past performance to chart a future course.
Today, we have begun steering to improved safety performance using forward-looking safety techniques— addressing potential safety hazards before they result in an injury.
Nestlé has been on-the-ground in Colombia for nearly 75 years, building relationships with farmers like Nescafé Plan farmer Luz and her community. Luz is a sixth generation farmer who took over the family coffee farm with her brother. When she and her brother took over the farm, their coffee trees were dying from rust. Nestlé worked with the family to overhaul the farm and plant a new disease-resistant Castillo variety of coffee plant. It was a fresh start that was incredibly needed and now they’re helping to provide the highest-quality beans through Colombia’s National Coffee Federation.
The Climate Bonds Initiative on behalf of the Water Consortium has released Water Criteria Phase 2 Nature-based and Hybrid Water infrastructure for public consultation.
As Ohio Senate lawmakers hear testimony on HB 114, major businesses, investors and trade associations representing more than 30,000 employees, are voicing their opposition to the proposal. The businesses state that HB 114 would dismantle the state’s renewable energy and energy efficiency standards and create prolonged uncertainty for the private sector.
Leading third-party certifier SCS Global Services (SCS) today announced the release of a groundbreaking Life Cycle Assessment (LCA) comparing the environmental performance of ten different raw material sources of manmade cellulose fiber (MMCF). Commissioned by luxury designer, Stella McCartney, the report is being made publicly available as a resource for all brands, designers and retailers interested in making informed fiber sourcing choices.
A new strategy announced today by Caisse de dépôt et placement du Québec, the second largest Canadian pension fund with more than USD $228 billion in assets under management, demonstrates that they are committed to tackling climate change risks and seizing investment opportunities embedded in the low-carbon economy, Ceres said in a statement today.
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