Nutrition

Corporate stories about Nutrition across 3BL's network.

Latest in Nutrition

Coca-Cola European Partners Reports on 2018 Sustainability Progress
Coca‑Cola European Partners (CCEP) set out its sustainability performance in its 2018 integrated report, published today. CCEP increased the amount of recycled PET it used in 2018, while also increasing the amount of its packaging that is recyclable and reducing the amount of sugar in its products.
Vegan Soul Food: Improving Health “One Chew at a Time”
If it looks like steak and tastes like steak, it must be steak, right?

Nope.
Technology Advancements Boost Traceability in the Food Sector
Beyond its critical role in food safety, traceability is also becoming increasingly important to meet consumer demand for more healthy food choices produced in ways less harmful to people and the environment. For consumers, traceability adds a layer of credibility to claims like non-GMO, organic, free range or “sustainably sourced.”
Sands ECO360 Newsletter | Las Vegas Sands' Top Sustainability Moments in Q4 2018
Through Sands ECO360, Las Vegas Sands’ award winning global sustainability program, the company has a responsibility to the planet and is committed to minimizing its environmental impact. Each quarter, Sands publishes its efforts in sustainability in the Sands ECO360 newsletter highlighting pivotal moments and milestones across its properties around the world. Sands is a leader in sustainability within the hospitality industry focusing on four key pillars: green buildings, green meetings and events, environmentally responsible operations, and stakeholder engagement.
Walgreens Boots Alliance Releases New Corporate Social Responsibility Report
Walgreens Boots Alliance (Nasdaq: WBA) today published its 2018 Corporate Social Responsibility (CSR) Report, which showcases the company’s global sustainability initiatives to prevent opioid abuse, support cancer patients and their families and address malnutrition and other health issues in communities around the world.
Sysco's 2025 Goals for Its People
Big impacts require big commitments. That’s why Sysco is making a significant investment in communities – with a special emphasis on hunger. We’re also doing more to expand opportunity for our associates and our suppliers, and increasing the availability of healthy products that reach the tables of millions of diners each day.
People Are at the Heart of Sysco's Belief in a Better Tomorrow
People are the essential ingredient of our success. Fostering opportunity for our customers, associates, and suppliers, keeping our associates safe and healthy, and supporting the well-being of children, families, and the communities we call home, lie at the heart of our belief in what a better tomorrow can be.
General Mills: The Power of Food for Good
General Mills Serves the World by Making Food People Love. But that’s not the only way we serve. We serve by harnessing the power of food for good. Learn more in this video.
How DSM is Embracing The Sustainable Development Goals
As the world's largest food ingredient supplier and vitamin producer, Netherlands-based DSM has a clear interest in global nutrition. The company long has had an outward-looking approach to the subject, having signed a partnership with the United Nations' World Food Program (WFP) back in 2007 and setting up its own Nutrition Improvement Program.
DSM
How Companies Can Step Up on Safer Food
Even if you haven’t heard of perchlorate, chances are that you probably have eaten it. Perchlorate is a chemical used in plastic packaging and food handling equipment for dry food like cereal, flour, and spices.