Responsible Production & the Circular Economy

Grocery Shopping for a Healthier Planet

Albertsons Safeway Inc.

Philanthropy

Student-Powered Hunger Relief

Food waste is prevalent across the globe, but have you ever thought about how much waste might be happening on college campuses?

Americans waste 40 percent of the food that’s produced. And the average college student generates 142 pounds of food waste every year.

These statistics are staggering when nearly 15 percent in the U.S., or 47 million people, live below the poverty line.

Responsible Production & the Circular Economy

Sands ECO360 Environmentally Responsible Operations

When guests visit our integrated resorts, they are treated to elegantly designed spaces, celebrity chef restaurants and exquisite customer service. But rarely do they realize what it takes to operate these mini cities behind the scenes. While our ultimate purpose is guest satisfaction, we also consciously aim to reduce our environmental footprint.

Volunteering & Community

Comcast NBCUniversal Interns Make Change Happen at Food Share Program

Comcast Cares Day takes place every April, but summer interns wanted to make change happen, too. Many of the nearly 140 interns and co-ops working in Comcast’s Philadelphia headquarters spent a recent afternoon volunteering at Share Food Program, a Philadelphia nonprofit with a mission of providing fresh produce to communities in need.

Responsible Production & the Circular Economy

General Mills Foundation & The Campus Kitchens Project

The Campus Kitchens Project teams with the General Mills Foundation to prepare healthy meals for the community from perishable food that would otherwise go to waste.

Philanthropy

Subaru Donates 50 Cars to Meals on Wheels America in Celebration of 50th Anniversary in the U.S.

In celebration of its 50th anniversary, and in keeping with its philosophy of supporting local communities, Subaru of America, Inc. announced today its donation of 50 vehicles to Meals on Wheels America. This fall, 50 new 2018 Subaru Outback vehicles will be donated to select Meals on Wheels programs throughout the county, to be used in the delivery of an estimated 53,000 meals to an additional 3,700 seniors across 39 states. The donation will address the Meals on Wheels network’s growing demand for fuel-efficient, versatile and safe delivery vehicles to enable our nation’s most vulnerable seniors to live nourished lives with independence and dignity.

Philanthropy

Fighting Hunger in Affluent Counties

We often think of food insecurity and hunger as something that happens in other countries, or only in the poorest parts of our nation. But the reality is that people are hungry all over the country, including in some of the nation’s wealthiest towns and counties.

Responsible Production & the Circular Economy

A Taste of General Mills Podcast: 3 Organizations Leading the Way on Food Rescue

As a global food company, General Mills is deeply committed to ensuring that food systems are sustainable. So with billions of pounds of food wasted every year around the world, we partner with organizations who are working to rescue food from being wasted or tossed into landfills. In this episode, we spotlight the outstanding programs of FareShare, Feeding America and The Campus Kitchens Project. For more information, visit us at blog.generalmills.com.

Philanthropy

Fighting Hunger on College Campuses

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