Global Water Stewardship

Environment | Beverage Industry Environmental Roundtable

Water Stewardship in the Beverage Industry: BIER’s 20-Year Foundation

As the core ingredient in every beverage product, water connects beverage companies to shared watersheds, agricultural systems, manufacturing operations, communities, and long-term business resilience. It is also the reason BIER first came together.

Environment

Water Stewardship in the Beverage Industry: BIER’s 20-Year Foundation

Beverage Industry Environmental Roundtable

Environment

EPA's Superfund Cleanup Reforms: 3 Changes That Will Accelerate Timelines

Antea Group

Environment

New Digital System Gives Fairtrade Co-ops an EUDR Compliance Edge

Fairtrade America

Environment

General Mills Works to Protect Pollinators

Could you do your job if you were kicked out your house, had no food, and under constant attack by parasites and poisons? Not likely. But this is what life is like for many species of bees and other insects who pollinate our crops and help grow one-third of the global food supply.

Responsible Production & the Circular Economy

New Report Ranks Largest Global Food Companies on Water Risk Management as Climate Change Impacts Accelerate

Climate change is making water one of the biggest risks to the $5 trillion food industry, whether from epic flooding or prolonged drought. A new report released today by the sustainability nonprofit organization, Ceres, calls on major food companies to reduce the impacts of a warming climate—on both the global water supply and on their bottom lines—by adopting far stronger practices to use limited fresh water resources more efficiently.

Responsible Production & the Circular Economy

VIDEO | Lichen: Mohawk Group Partners with Morehouse College to Reduce Water Consumption

To fulfill a portion of the Living Product Challenge Petal Certification for the Lichen carpet plank collection, Mohawk Group reached out to a historic Atlanta college to engage in an innovative and symbiotic "handprinting" partnership.

Environment

Thinking, and Advocating, Globally

Today’s consumers are more aware than ever before of the social and environmental issues related to their purchasing decisions. The rise of “green” brands and certification programs across a wide range of product categories are evidence of this growing awareness. However, truly understanding what goes into making products that people use every day is not always obvious or easy.

Environment

Counting Our Carbon

For the first time, Domtar’s Transportation and Logistics team estimated the greenhouse gas emissions from shipping pulp and paper products to our customers. The results: an estimated 349,000 metric tons of carbon dioxide (CO2) emissions in 2016.

Environment

Small Trees Can Provide Shade Too

Shade is important for energy-conservation and to reduce air conditioning bills. But what if you have a single-story home with limited space? Medium to large trees just aren’t practical for your space.

AI & Technology

Sourcing the Building Blocks for a More Sustainable World – Complimentary Briefing

Doing good is no longer enough. Businesses need to drive sustainable innovation across all product levels to deliver real positive impacts. This evolution has left many businesses unsure of the where to look in their corporate supply chain and procurement.

Environment

Ecocentricity Blog: Ahead of Their Time

What other companies were focused on being responsible environmental stewards at that time (Before Ray Anderson had his epiphany)? Well, it turns out that the answer is … at least one.

Responsible Production & the Circular Economy

Bechtel VIDEO | Raising Standards of a Sustainable Supply Chain

Interview with Héctor García Salgó, Regional President of Bechtel in Latin America

Responsible Production & the Circular Economy

Cementos Progreso Joins the CSI to Scale Up Its Sustainability Commitments

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