League One Volleyball (LOVB), the largest community in youth volleyball and the nation’s first youth-to-pro professional league, today announced CVS Pharmacy, the retail division of CVS Health, as an Official Health & Wellness Partner.
Water is on executives’ minds these days. More and more, business people realize that water scarcity is the new normal, and if they want to put their companies in a position to keep growing, they have to adapt. I can confirm that much after living out of suitcases for most of the month of June and, at conference after conference, meeting numerous business leaders who expressed their sense of urgency about the topic.
Recently the Water Brothers, producers of an international water-focused TV series, traveled to the Prize testing site to document ongoing research and testing. There they talked with contestants to uncover what is causing this summer’s massive outbreaks, what the risks are, and how we can solve them.
Monsanto Company today reported substantial progress on a host of sustainability commitments and programs in the areas of climate-smart agriculture practices, water quality, biodiversity, food security and operational efficiencies.
We’re focused on creating value for our shareholders today and into the future. To do so, we must stay abreast of the greatest forces of change in our industry and adapt our business accordingly. As part of that effort, we’ve identified national and global trends most relevant to NRG.
The United Nations Global Compact — together with its partners ICC and UN DESA — will next week (on 17 July) host more than 600 representatives from the private sector, civil society, Governments and the UN at the third annual SDG Business Forum. Held as part of the UN High-level Political Forum (HLPF) on Sustainable Development, the SDG Business Forum provides a unique platform for business to interact with key stakeholders, share their perspectives and showcase their efforts in support of the 2030 Agenda.
The Earth’s resources are finite, but human possibilities are not. Continuing to operate in this reality requires BOLD IDEAS, and leading companies are rising to the challenge by looking at how to manage natural resources differently, how to measure them more accurately, and how to develop products and processes that use them more efficiently. Schneider Electric estimates that commercial technologies for buildings, industrial processes and electricity production alone could move the date at least 21 days
Over 40 Consumers Energy employees, residents and police officers hit the streets to help a neighborhood in Consumers Energy’s hometown of Jackson, Mich., on Thursday night – the start of an effort to promote public safety and a strong community.
International NGO Conservation International’s new progress report on Starbuck’s C.A.F.E. Practices program for responsibly sourced coffee provides an in-depth look at the positive impact one company is having on land conservation and human dignity.
Stepped up efforts by environmental non-governmental organizations, private project developers, and municipalities to maintain and enhance healthy forests are delivering direct climate benefits, and in many cases, financial returns as well. Projects have been implemented to reduce deforestation and forest degradation (REDD), improve forest management, and reforest degraded lands. These projects are generating documentable greenhouse gas (GHG) emissions reductions that can be sold as carbon offset credits. This blog explores some of the factors that can contribute to the success or failure of carbon offset validation and verifications.
MGM Resorts International announced that single-use plastic straws will only be served upon request at company operated restaurants in the U.S. As one of the world’s top five largest non-chain restaurant operators in the world, MGM Resorts and its employees understand their responsibility in protecting our planet and helping reduce their environmental footprint. This initiative, which began rolling out in May 2018, aims to eventually remove more than 250,000 straws a day from landfills and waterways—that’s 100 million straws each year.
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