The Science of Food Safety

Hormel Foods has had a food safety lab for nearly 80 years, and that’s allowed the company to pioneer ways to cook and package food for the world’s growing population.

Be Well. Do Well. Aramark's Plan for People, for Planet

Aramark's purpose revolves around its mission to enrich and nourish lives: Aramark strives to create a better world by considering the company’s environmental, economic, social and ethical dimensions.

College Snacking Trends 2020: From Midnight Munchies to Ethical Snacking

Whether it is the Midnight Munchies or Grab & Go between classes, college students ace snacking.

Grocery Store Gameplan: Aramark RDs Offer Heart-Healthy Eating And Grocery Shopping Tips

Aramark, a leading employer of dietitians, is helping Americans to make healthier food and nutrition choices, both when dining away from home, and when shopping in the grocery store for ingredients they prepare in their own kitchens.

CIT Launches One Million Meals Campaign to Fight Hunger

CIT Group Inc. (NYSE: CIT) today announced the start of the second annual One Million Meals campaign in partnership with Feeding America® to fight hunger this holiday season.

Knowledge without Borders: Reflecting on a Decade of Intellectual Philanthropy

Over the past decade, Partners in Food Solutions has assisted and trained more than 1,500 early-stage food companies in Africa to improve food safety, packaging, processing, marketing, and more.

Aramark Announces New 2025 Sustainability Plan

Today, Aramark, the leading U.S.-based provider of food, facilities and uniform services, announced a new 2025 sustainability plan, Be Well. Do Well., focused on positively impacting people and the planet.

Nature Needs Heroes: Jon Freidman & Brad Mcnamara Bring Farming to Inner Cities

Together, Brad and Jon created Freight Farms to empower people and organizations around the world to grow fresh produce year-round in reclaimed and modified shipping containers.

Sodexo Reinforces Commitment to Childhood Health and Wellness Through Support of Marine Corps Marathon Kids Run

Sodexo, a leading food services and facilities management company, joined forces with the United States Marine Corps last weekend in support of its annual Marine Corps Marathon (MCM) Kids Run.

Addressing the British Food Waste Problem

Although the U.K. is one of the richest countries in the world, many people are struggling to afford food while there are estimates that up to 95% of a supermarket’s surplus food goes to waste. Inspired by this, a group of Legg Mason employees in London volunteered with The Felix Project.

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