Philanthropy & Cause Initiatives

Kids Helping Kids: Easing the Financial Burden of Childhood Cancer

Enbridge

Philanthropy & Cause Initiatives

Shining a Light on Heritage

CLP Group

Smithfield Foods Donates More Than 35,000 Pounds of Protein to Montana Food Bank Network

Smithfield Foods, Inc. and Albertsons joined forces to donate more than 35,000 pounds of protein to Montana Food Bank Network. Smithfield’s contribution was part of the company’s 2018 Helping Hungry Homes® donation tour. Now in the program’s 10th year, Helping Hungry Homes® is Smithfield’s signature hunger-relief initiative focused on alleviating hunger and helping Americans become more food secure. The donation, equivalent to more than 141,000 servings, will help families fight hunger across Montana.

World Water Week: Companies Must Look Beyond Own Operations to Enhance Water Stewardship

The cornerstone for effective water management is to know one’s impacts. GRI has released an updated standard on water and effluents, with an emphasis on water stewardship. Developed with a working group of highly accomplished water experts, the standard has a basis in the Sustainable Development Goals and represents the best practice in reporting on water across the value chain.

Chrysler Brand Joins Forces With No Kid Hungry to Help End Childhood Hunger

Chrysler brand is teaming up with No Kid Hungry, a national campaign that is focused on ending child hunger in America today. Chrysler’s support will help No Kid Hungry continue its work to improve the lives of families across the country by ensuring children have the food they need to succeed.

Leading the Fight Against Climate Change Like a Woman

Ten years ago, one question had Radhika Lalit re-evaluating her career path.

At the time, Lalit was working for a non-profit that devised solutions for sustainable agriculture in the Himalayas. As she conversed with local villagers to learn of the problems they are faced with when farming, one woman turned and asked her, point blank: “What are you going to do to help?”

Registration for 2018 America Recycles Day Now Open

Keep America Beautiful’s America Recycles Day, the only nationally-recognized day dedicated to promoting and celebrating recycling in the United States, has opened registration for businesses, community organizations, government entities, individuals and others planning to host an America Recycles Day-themed event.

Whirlpool Corporation to Support Habitat for Humanity’s 2018 Jimmy & Rosalynn Carter Work Project in Indiana

Whirlpool Corporation will be on the front lines of home-building projects in the Midwest, as part of Habitat for Humanity’s 35th Jimmy & Rosalynn Carter Work Project.

Lowe’s Champions Underserved Communities With Volunteers and Nearly $8 Million to Keep America Beautiful

Keep America Beautiful’s longtime partner Lowe’s has donated an additional $1 million to the national nonprofit in 2018 to fund 44 grassroots initiatives as well as Keep America Beautiful’s annual Great American Cleanup, the nation’s largest community improvement program.

Cross-Sector Skill Sharing in Action

Common Impact defines skill sharing as a two-way talent exchange where both pro bono professionals and their nonprofit partners are learning from each other. In my experience sourcing and supporting skilled service projects for our corporate and nonprofit clients, it is when our partners recognize the knowledge and expertise that they each bring to the table and seek to proactively learn from one another that real long-term change takes place. The change we see is not just for the communities we support, but also for the volunteers and nonprofit leaders participating in these skills-based volunteer projects.

Duke Energy Foundation Grants Will Help Strengthen Nonprofits, Provide Access to the Arts in South Carolina

The Duke Energy Foundation recently awarded nearly $300,000 in grants to 11 South Carolina organizations that impact communities served by Duke Energy through nonprofit capacity-building efforts, expanding access to arts and culture, and other strategic community initiatives.

African Food Businesses Get Nurturing from Well-Known Giants

Volunteers from some of the world’s biggest food producers, who decades ago took food-making from kitchen to the factory, are offering guidance to African entrepreneurs and helping nations become less dependent on imported food.

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