Let's take a closer look at one of Antea Group's most valuable resource--its people! Next up is health and safety consultant Chris Brossia, who talks to us about what he loves about health and safety, his first job, how he describes his job to strangers, and what he would do with a month off.
This is the third in a continuing blog series based on the findings from the Sodexo 2016 Healthcare Compendium, a compilation of research that examines the increasing trend toward a focus on value in the healthcare sector. Read the full article: Lowell General Hospital: Partnering for Excellence
Meet Monica Torres--Corporate Manager, Environmental, Health, Safety and Sustainability with Baxter Healthcare Corporation. We talk to Monica about her key responsibilities, her major accomplishments in her role, challenges she sees the industry facing, and what she sees as the future of healthcare plastics recycling. Monica also talks about why Baxter is a member of HPRC and gives us a look into what she loves to do "off-duty."
Beginning this fall, the 2016-2017 class of the Fulbright-National Geographic Digital Storytelling Fellowship will embark on global journeys to study significant social and environmental issues--from the need for community-based food systems in India to the effects of climate change on rural communities in Northern Africa--and share their findings with the world through National Geographic's media assets.
The Clubhouse, the new K-5 meal program created by Sodexo, world leader in Quality of Life Services, was developed using a custom-designed focus group process with students across the country. The Clubhouse program will launch in 400 schools for the beginning of the next school year.
Applications are now being accepted for the 2016 Grant Program for Transporting Healthy Food, presented in partnership by CSX and The Conservation Fund.
A staggering 15.3 million American children live in food insecure households. Right here in our own country, maybe even in your own neighborhood, there are children who have become used to living with the sounds of a growling stomach. These are kids who aren’t lucky enough to be picky eaters; who don’t have the luxury of asking “What’s for dinner tonight?” but instead, ask “Are we having dinner tonight?”
On July 13th, leaders from Global Health Fellows Program (GHFP) II, The Dow Chemical Company, PIMCO, and PYXERA Global joined us to talk about the Global Health Corporate Champions. As the chat got started, our panelists and audience dove right into the conversation – sharing data, facts and figures.
IBM announced that it is committing powerful resources, technology and pro bono expertise to help scientists, the public health community, and humanitarian agencies in the fight against the Zika virus.
Owens Corning (NYSE: OC) announced significant progress in reducing its environmental footprint and increasing the handprint efforts that advance its positive impact around the world. The company released these results today in its tenth annual sustainability report.
The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...
Corporate governance, risk management, operational integrity, and regulatory compliance are demanding challenges that companies face in today’s ever...
Cascale shares updates on its strategic partnerships with industry stakeholders geared toward shifting the industry into one that gives back more than...
Environmental Responsibility: We’ve achieved 14 out of 16 of the environmental goals we set in 2010, and we will accelerate our progress as we work to...
Join us as we travel the world to uncover real stories of impact—from landfills and energy transition to workplace safety, emerging contaminants, and...
AEG embraces its responsibility to enrich the lives of people in the communities around the world where we do business, and to use business to create...
