Subaru of America Helps Animals in Need During October “Subaru Loves Pets” Month

Subaru of America, Inc. today announced the return of its Subaru Loves Pets initiative in October to help improve the safety and well-being of animals in communities nationwide.

Webinar: Doing Good Looks Different in 2018

We've seen a big trend this year with leading CSR programs shifting their approach to doing good by putting their people at the center—and they're driving more employee engagement and social impact as a result. How are they doing it? Watch our webinar, "Doing Good Looks Different in 2018".

Marina Bay Sands Introduces Learning Leave

Marina Bay Sands has implemented an innovative two-day Learning Leave incentive for its over 9,700 Team Members to enroll in SkillsFuture courses. Believed to be the first such initiative in the hospitality industry, the two-day program allows all full-time staff to take paid leave to attend courses related to language and communication, service excellence and information technology.

Las Vegas Sands Offers Real World Experience to Students Around the World

Las Vegas Sands has made a commitment to helping people thrive and advance in the hospitality industry, whether through courses offered to over 45,000 Team Members worldwide, but also students living in the regions where the company operates.

Southwest Ohio and Northern Kentucky Environmental Projects Awarded More Than $275,000 From Duke Energy

Duke Energy today awarded $276,600 for 16 projects designed to aid clean water, clean air and conservation initiatives across Greater Cincinnati.

"We're proud to support organizations implementing impactful programs that aim to protect, improve or restore natural resources," said Lynn Good, Duke Energy's chairman, president and CEO. "From expanding land restoration to protecting habitats to educating future leaders on environmental stewardship, these projects will make a positive difference on the environment and the community."

Tetra Pak Sustainability Reporting Reaches 20-year Landmark

Tetra Pak has published the company’s 2018 Sustainability Report, along with its first ever report from 1999, marking the company’s 20 years of sustainability reporting.

From Farm to Blockchain: Walmart Tracks Its Lettuce

When dozens of people across the country got sick from eating contaminated romaine lettuce this spring, Walmart did what many grocers would do: It cleared every shred off its shelves, just to be safe.

Agriculture: The Missing Piece of the Climate Puzzle

By 2050, countries around the world must find a way to produce more food than they have in the past 8,000 years to accommodate population growth—all while minimizing the agricultural sector’s contribution to climate change.

AIDA Cruises Receives Renowned Green Cruising Award 2018 for “Green-Cruising” Project

In the context of the 32rd two-day long Stuttgart Controlling and Management Forum, the Green-Controlling-Award 2018 was granted by the Péter-Horváth foundation on September 19, 2018. This year’s awardee is AIDA Cruises with its “Green Cruising” Project. Senior Vice President & CFO AIDA Cruises and CIO Costa Group Dr. Ali Arnaout accepted the price. He convincingly illustrated the innovative approaches of AIDA Cruises to present the “Green Cruising” strategy as a fundamental part of AIDA’s corporate planning and controlling.

Health Benefits of Volunteering for the Employee Volunteer

When a company asks employees to volunteer, there is a tendency to lean heavily on community impact as a benefit. Impact is certainly a benefit to the community, and a desired result. Yet, there are plenty of benefits to the individual volunteer that CSR practitioners can leverage to engage employees more effectively in volunteerism. One of the most significant benefits is the effect volunteering has on personal health and well-being.

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