In our latest Board series, Amanda Tucker, Vice President of Responsible Sourcing and Sustainability at Target, and Cascale board member, shares her insights from decades in the field of impact.

Boehringer Ingelheim Yamagata has effectively cuts plastic waste generated in packaging units by 11% through creativity & teamwork. This has inspired change for a healthier future for humans, animals and environment.

The start of the new school year is just around the corner, and Entergy Arkansas hopes to help students start off on the right foot.

Taco Bell Foundation and nonprofit partner Ashoka announced today the top changemaker in the second Ambition Accelerator Summit, hosted at Taco Bell’s headquarters in Irvine, Calif.

Somewhere in Poland, a notification pushes from the brand’s app. The customer who ordered the large Stuffed Crust pepperoni pizza wants thin crust instead.

Nira Johri is the Chief Sustainability Officer of KFC. She first joined the company in 2023. KFC is an iconic brand that has been making world-famous fried chicken since 1952...

Daniel first got his start at The Bell a few years ago working on consumer experiences, which even led to him living in Singapore for about a year!

We are continuing our Life at YUM series to share our unrivaled culture and shine a light on our incredible talent. Introducing Sara Kamal, attorney for Yum!’s Digital and Technology legal team.

Taco Bell International is home to over 1,100 restaurants in 31 countries outside the US.

Nixon-Saintil leads IBM's career-readiness initiatives, education partnerships, and curricula. Her global team provides access to coursework on subjects including AI, environmental sustainability, and professional workplace skills