With parties, decorations, gift giving and travel, Americans generate 25 percent more waste than average between Thanksgiving and New Year's Day – equating to almost 1,000 pounds of trash per household. However, roughly 80 percent of what is thrown away during the holidays can be recycled or repurposed, according to the U.S. Environmental Protection Agency. The experts at Republic Services, an industry leader in U.S. recycling and non-hazardous solid waste disposal, encourage consumers to incorporate simple environmentally responsible practices into celebrations and family gatherings to minimize waste.
CIT Group Inc. (NYSE: CIT) today announced a new campaign in partnership with Feeding America® inviting individuals to join in donating one million meals[1] to people in need. Participants can help direct the donation by choosing to support Feeding America’s Back Pack Program, Mobile Pantry Program or Senior Grocery Program.
Aflac, the leader in voluntary insurance sales at the worksite in the United States and a committed leader in seeking a cure for childhood cancer, today announced that its innovative “smart” robot My Special Aflac Duck™ has been named to TIME Magazine’s list of the 50 Best Inventions for 2018. My Special Aflac Duck, designed by Sproutel, is a social robot that uses medical play, lifelike movement, and emotions to engage and help comfort kids during their cancer care. Earlier this year, My Special Aflac Duck was named Best in Show and received the coveted Tech for Good Award at the Consumer Electronics Show.
In celebration of the 70th anniversary of the Universal Declaration of Human Rights, the United Nations Global Compact has released a new report — Human Rights: The Foundation of Sustainable Business — showcasing opportunities for businesses of all sizes and sectors to strengthen and scale up their efforts on human rights.
For most flights, the industry is beginning to turn to new fuels. In September, JetBlue made its first flight using a renewable blend fuel. Though chemically identical to regular jet fuel, 15.5% of it came from used cooking oil from restaurants, which otherwise would have been wasted. Next year, the airline will begin buying around 33 million gallons of biofuel a year, or about 20% of the fuel it uses annually at JFK.