How Mohawk’s Smartflowers Make a Social Impact
Between the elementary and high schools of Rockingham County is Mohawk Group’s latest smartflower installation. Throughout the day, students can watch the 194 square-foot ground-mounted structure's solar paneled petals open and turn in the direction of the sun. It’s the second of 10 smartflowers to be installed over the next three years in collaboration with Groundswell, a nonprofit dedicated to developing community solar projects. The effort serves a multi-faceted purpose: save energy, empower underserved communities and raise awareness around sustainability. It also helped two of Mohawk’s floor coverings — Pivot Point resilient tile and Sunweave broadloom carpet — achieve Living Product Challenge Petal certifications.
The Top 3 Cyber Threats to Watch Out for in 2019
Every day, cyber criminals from across the world are scheming about ways to steal your data. According to the FBI’s 2017 Internet Crime Report,[1] a total of 301,580 complaints were reported by victims with losses in excess of $1.4 billion that year. They seem to be using increasingly sophisticated methods, which means consumers need to stay on high alert to protect their personal information.
Agriculture: The Missing Piece of the Climate Puzzle
By 2050, countries around the world must find a way to produce more food than they have in the past 8,000 years to accommodate population growth—all while minimizing the agricultural sector’s contribution to climate change.
Truckers, General Mills, Feeding America Look to Rescue Good Food From a Bad End
The U.S. wastes edible food at an alarming rate. Each year, about 72 billion pounds of otherwise consumable foodstuffs never make it onto store shelves, according to estimates from Feeding America, a large hunger-relief group. Annually, that amounts to roughly 40 percent of all food in the US, the group said. Those figures don’t include the volumes of food that spoil either at rest or in transit. Nor does it cover the mountains of scraps thrown away every day by hotels, restaurants, consumers and the like.
IWBI™ and Steve Leung Designers Announce Plans to Jointly Advance Human Health and Wellness Through WELL™
The International WELL Building Institute™ (IWBITM) and Hong Kong-based Steve Leung Designers Ltd. (SLD) has announced plans to jointly advance the uptake of building practice that places human health and wellness in the center of decision making in design and construction through SLD’s global network of architects and designers as well as its project portfolio. The collaboration underscores the important role of architects and designers as professional leaders whose design expertise can positively impact human health in the buildings and communities where we spend our time.
Wells Fargo, Scholarship America Invite Veterans to Apply for Scholarships, Emergency Grants
Wells Fargo & Company (NYSE: WFC) and Scholarship America announced they are accepting applications for the 2019 Wells Fargo Veterans Scholarship and Wells Fargo Veterans Emergency Grant Programs. In 2016, Wells Fargo committed $2 million over a four-year period to fund the programs and assist veterans and spouses of veterans with disabilities succeed in getting the education they need for careers they choose.
Jim Knutzon Takes the Reins of SCS Global Services’ Food and Agriculture Division
Sustainable agriculture veteran Jim Knutzon has assumed oversight of SCS Global Services’ industry-leading food and agriculture services division. This division provides a wide array of third-party certification, standards development and consulting services, addressing the food safety, sustainability, and quality needs of the entire value chain, including food and fiber producers, manufacturers, handlers, retailers and consumers around the world.
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