Freeport-McMoRan’s 2018 Working Toward Sustainable Development report, titled “Proven Assets. Fundamental Value.” provides information on the company's sustainability programs – including approach, focus areas and performance– and highlights the progress made on key issues affecting the company and its stakeholders.
Carnival Corporation & plc the world's largest leisure travel company, recently announced the launch of a new dedicated Advanced Air Quality Systems website.
The Consumers Energy Foundation is highlighting its commitment to Michigan’s businesses and communities by providing $500,000 to nonprofit organizations through its first Prosperity Awards.
The city recently released its Sustainability Action Agenda, which aims to achieve four main outcomes: healthy, thriving people; affordable, quality homes; clean, connected neighborhoods; and an equitable, green city.
Carnival Corporation & plc (NYSE/LSE: CCL; NYSE: CUK), the world's largest leisure travel company, recently released its ninth annual sustainability report, detailing the key initiatives and progress made in 2018 toward its 2020 sustainability performance goals.
Over $5 Billion is raised through workplace giving annually. But today’s workforce has evolved to expect more options and transparency from your corporate giving programs. When charitable choice is given, employee participation increases. But how do you align your preferred causes with current NPO partners such as the United Way, with expanded choices employees are looking for? How can you offer the greatest choice, maximize matching opportunities, and still align preferred causes?
ENGIE North America Inc. announced the acquisition of Genbright LLC of Hingham, MA, a company pioneering the integration of distributed energy resources into wholesale electricity markets. The purchase enables ENGIE and its DER businesses, including ENGIE Storage, to further the adoption and growth of DERs within markets throughout the United States.
We tapped the culinary expertise of our Aramark certified chefs to create a list of proven summer tips to make healthier and more plant-forward meals that will have your guests asking for more.
