Zero Hunger

Second Harvest and the Dairy Farmers of Washington are partnering with local grocery stores for a Give-a-Gallon promotion this month for needy children...June 7 to 21 it will be at Safeway and Albertsons.

In the world of fighting hunger, innovation comes in many forms. It can come from a new use of technology—like our Stephen J. Brady Stop Hunger Scholar Jack Griffin, who developed an app that uses GPS to tell people in need where they can find a food bank. Other times, it can be using an old technology in a new way, such as using food trucks to create mobile kitchens that bring hot meals to people in need, a method employed by other Sodexo Stop Hunger Foundation grant recipients.

Morgan Stanley Foundation today announced $750,000 in grants to local food banks in 15 cities across 11 states to support hunger-relief programs that deliver nutritious meals to children and families. Over the past four years, this specific grant program has awarded more than $5 million from the Morgan Stanley Foundation to help launch, expand and sustain critical childhood feeding programs.

The General Mills Foundation announced a two-year, $500,000 grant to the World Food Program last month to advance a pilot program to fortify rice and other staples served daily at the mid-day meal in India to nearly 140,000 school children.

That’s what wide-eyed Andrew asked after his first meal at a No Kid Hungry supported summer meals site in Baltimore. When a volunteer assured him that, yes, they’d be back at the same time the next day, Andrew looked up into the volunteer’s eyes while lifting up his pinky and asked, “Pinky swear?”

As part of the global initiative to create awareness and raise funds to provide meals for underprivileged children, KFC India has set a target of providing 20 million meals by 2020.

Join Amway this Wednesday, May 10, on Facebook LIVE from Vancouver B.C. @ 10:45am EST to see the innovative new way the Nutrilite Power of 5 Campaign is addressing the critical issue of global childhood malnutrition.

Ian Kinsler #GoingToBat for those in need in local communities

The grant from General Mills will support the World Food Programme (WFP)’s work with local partners in the eastern Indian state of Odisha, where a large proportion of youth exhibit symptoms from malnourishment, including anemia, wasting and stunting. The pilot will enable school meal fortification through multi-micronutrients like iron, zinc and vitamin A to approximately 137,031 schoolchildren across the state via the primary mid-day school meal. Two different methods of delivery will be tested against one another to determine which is the most effective: Half of the schools will receive fortified rice cooked onsite, the other half will receive micronutrient powder added to curry dishes served in the schools.