Responsible Production & the Circular Economy

Corporate stories about Responsible Production & the Circular Economy across 3BL's network.

Latest in Responsible Production & the Circular Economy

Circularity in Practice: How The Home Depot Is Turning Waste Into Opportunity
In a circular economy, nothing is wasted. Materials that would be typically thrown away can be reimagined or reinvented into something useful. Everyday items like plastic pots can enjoy a second life as hanging baskets, while plastic wrap can be transformed into deck boards.
From the SEE Impact Report: Circularity at Scale
Advancing the circularity of essential plastic packaging takes collaboration throughout the value chain. In its second food-grade plastics circularity project with ExxonMobil, SEE will divert approximately 900 tonnes of plastic waste annually from landfill or incineration in Aust
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Saint-Gobain Achieves Core Living Building Ready Designation From the International Living Future Institute for CertainTeed Innovation Malvern Renovation
Saint-Gobain announced today that CertainTeed Innovation Malvern, its research and development center located on its North American headquarters campus in Malvern, Pennsylvania, has received a Core Living Building Ready designation by The International Living Future Institute.
Meet the Family Farmer Growing Your Avocados
Avocado trees are native to southern Mexico, where they grew as wild cultivars for thousands of years before the Aztec and Maya people began growing the crop domestically. Today, avocado production is an economic powerhouse for the region.
Eastman Collaborates With Debrand To Recycle Apparel Waste From Top Brands
Teaming up with Debrand for collection of the waste, Eastman is using its cutting-edge molecular recycling technology to recycle 5,000 pounds of pre- and post-consumer apparel waste.
Albertsons Reduces Food Waste by Thinking About What Happens at Home: 'That’s Where the Power of the Opportunity Is'
In an exclusive interview with The Cool Down, Long takes us behind the scenes at the nation's second-largest supermarket chain — from what might surprise you about food waste to the company's unconventional partnership with Uber.
Redefining Cold Chain Standards: A Shift Toward Sustainability and Efficiency in Food Logistics
For nearly a century, the cold chain industry has complied with a freezing standard of -18°C (or just below 0°F) when transporting and storing perishable goods around the globe.
U.S. Farmers On Growing Sustainable Soy
U.S. soybean farmers, pioneers of sustainable farming, grow many of the soy products you know and love, from the soy milk in your latte to the tofu in your veggie bowl.
WWF Collaborates With the Consumer Goods Forum To Launch New Global Farm Loss Tool To Tackle Upstream Food Loss Along Global Supply Chains
World Wildlife Fund (WWF) has launched the Global Farm Loss Tool for growers of all sizes to more easily measure and report on-farm food loss.
Complimentary Webinar: Organic and Food Fraud: Ensuring Strengthening Organic Enforcement (SOE) Compliance
Are you ready for the new Organic program requirements? Join SCS Global Services for this informative webinar on the latest updates to the NOP and learn how to develop an Organic Fraud Prevention Plan (OFPP).